Cuperval 20 WP

Name: Cuperval 20 WP
Brand: IQV, S.A.

Copper sulphate + Calcium hydroxide, 200g/kg exp. as Cu)

Cuperval 20 WP: fungicide registered in Georgia. Registration number: 648/14/18/23, valid until 01.12.2028. Active ingredient: Copper sulphate, Calcium hydroxide 200g/kg exp. as Cu). Manufacturer: IQV, S.A. (Spain). Approved crops: Tomato, Cucumber, Pepper, Beans, Watermelon, Melon, Strawberry, Berries and 7 more.

Product overview

Active ingredient: Copper sulphate
Calcium hydroxide, 200g/kg exp. as Cu)
Formulation: WP — wettable powder
Manufacturer: IQV, S.A., Spain
Registration in Georgia: № 648/14/18/23, of 01.12.2023
valid until 01.12.2028
Fishery water bodies: Use is prohibited in the sanitary zone of fishery water bodies — no closer than 200 m from the shore
Mode of action: FRAC M01

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Description

Cuperval 20 WP — fungicide, действующие вещества — copper sulphate and calcium hydroxide. Зарегистрирован

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Application regulations

The regulations follow the State Catalogue of Pesticides of Georgia. Translations of crops, target organisms and application methods are unofficial; untranslated lines are shown in Georgian.

fungicide
Product rate (l/ha, kg/ha, l/t, kg/t)	Crop or treated object	Disease	Method, timing and specifics of application	Pre-harvest interval, days (number of treatments)	Re-entry to treated area, days: manual (mechanised) work
0.5	Tomato, Pepper, Cucumber, BeansTomato Cucumber Pepper Beans	Mites	Spraying during the growing season when the pest appears at 10-day intervals	3 (2-4)	7(3)
0.5	Watermelon, Melon	Mites	Spraying during the growing season when the pest appears at 10-day intervals	- (2-4)	7(3)
0.5	Strawberry	Mites	Spraying during the growing season when the pest appears at 10-day intervals	- (2-4)	7(3)
0.5	Fruit trees	Mites	Spraying during the growing season when the pest appears at 10-day intervals	- (2-4)	7(3)
2,4-6	Potato	Alternaria blight (early blight), Late blight (Phytophthora)	Spraying during the growing season	15 (4)	7(3)
2,4-6	Tomato	late blight, Alternaria blight, anthracnose, bacteriosisAlternaria blight (early blight)Late blight (Phytophthora)Anthracnose	Spraying during the growing season	10(4) 5(4)	7(3)
2,4-6	Cucumber	downy mildew, Alternaria blight, anthracnose, bacteriosisAlternaria blight (early blight)Anthracnose	Spraying during the growing season	10 (4)	7(3)
7-15	Pome fruit	scab, Monilinia fruit rot, bacteriosisScab Bacterial diseases Rot	Spraying during the growing season	15 (4)	7(3)
7-10	Grapevine	Bacterial diseases, Downy mildewDowny mildew Bacterial diseases	Spraying during the growing season	25 (4)	7(3)
6-7,2	Stone fruit	Monilinia rot, leaf curl, bacterioses, Coryneum blight, rusts, rots, Cercospora leaf spotMonilinia blight and brown rot Peach leaf curl Bacterial diseases Cercospora leaf spot Rot	Spraying during the growing season	15 (2)	7(3)
5-20	Citrus	Brown rot, Anthracnose, Bacterial diseases, Phomopsis cane and leaf spotAnthracnose Bacterial diseases Phomopsis cane and leaf spot Brown rot	Spraying during the growing season	25 (4)	7(3)
3,75 3,75-5	Berries	anthracnose, late blight, bacteriosis, white leaf spot, in the dormant phaseLate blight (Phytophthora)Anthracnose Bacterial diseases Leaf spot	Spraying during the growing season	10 (2)	7(3)
3,75-5	Raspberry	Leaf spot	Spraying during the growing season	10 (2)	7(3)

Before use, check the product label and the current register. Source: National Food Agency of Georgia: lists of registered pesticides and agrochemicals (2026); State Catalogue of Pesticides (Order No. 2-729 of 26.11.2025). Data checked: 23.10.2026.