Mites
Acari
Products against mites
107 products with valid registration, according to the State Catalogue of Pesticides of Georgia.
| Product | Rate | Crop | Method and timing of treatment | Pre-harvest interval, days (treatments) |
|---|---|---|---|---|
| Kumulus DF, WG | 3-5 | Citrus | Spraying during the growing season | 1 (2) |
| Kaiso, WG | 0.4-0.8 | Apple | Spraying during the growing season | 20 (2) |
| 0.3-0.4 | Grapevine | Spraying during the growing season | 30 (2) | |
| 0.4 | Soybean | Spraying during the growing season | 30 (1) | |
| 0.3-0.4 | Pome fruit, Stone fruit | Spraying during the growing season | - (2) | |
| 0.1-0.12 | black medick (seed plots) | Spraying during the growing season | - (2) | |
| 0.1-0.15 | Rose hip | Spraying of seedlings and young plants | - (2) | |
| Cuperval 20 WP | 0.5 | Tomato, Pepper, Cucumber, Beans | Spraying during the growing season when the pest appears at 10-day intervals | 3 (2-4) |
| 0.5 | Watermelon, Melon | Spraying during the growing season when the pest appears at 10-day intervals | - (2-4) | |
| 0.5 | Strawberry | Spraying during the growing season when the pest appears at 10-day intervals | - (2-4) | |
| 0.5 | Fruit trees | Spraying during the growing season when the pest appears at 10-day intervals | - (2-4) | |
| Sulfolac 80 WG | 3-5 | Grapevine | Spraying during the growing season | 1 (4) |
| 3-5 | Pome fruit | Spraying during the growing season | 1 (4) | |
| 4-5 | Stone fruit | Spraying during the growing season | 1 (4) | |
| 3-6 | Citrus | Spraying during the growing season | 1 (4) | |
| 2 | Rose | Spraying during the growing season | 1 (4) | |
| 5 | Hazelnut | Spraying during the growing season | 8 (7-10) | |
| Talstar 10 EC | 0.4 | Grapevine | Spraying during the growing season with 0.04% working solution | 30 (2) |
| 0.6 | Apple | Spraying during the growing season with 0.06% working solution | 30 (2) | |
| 0.4 | Tomato | spraying during the growing season (before fruit set) with a 0.04-0.06% working solution | 20 (1) | |
| 0.3-0.4 | Cucumber | spraying during the growing season (before fruit appearance) with a 0.04-0.06% working solution | 20 (1) | |
| Karate 050 EC | 0.4 | Soybean | Spraying during the growing season | 30 (1) |
| 0.3-0.4 | Pome fruit, Stone fruit | Spraying during the growing season | - (2) | |
| 0.4 | raspberry (mother plantations) | Spraying during the growing season | - (2) | |
| 0.5 | strawberry (mother plantations) | Spraying during the growing season | - (2) | |
| 0.3-0.4 | currant (mother plantations) | Spraying during the growing season | - (2) | |
| 0.3-0.4 | Grapevine | Spraying during the growing season | 30 (2) | |
| 0.1-0.12 | black medick (seed plots) | Spraying during the growing season | - (2) | |
| 0.1-0.15 | Rose hip | Spraying of seedlings and young plants | - (2) | |
| Thiovit Jet 80 WG | 3-4 | Grapevine | spraying during the growing season; volume rate 1000 l/ha | 1 (1) |
| Apollo, SC | 0.4-0.6 | Pear, Apple | Spraying during the growing season in early spring | 30 (2) |
| 0.24-0.36 | Plum, Peach, Grapevine | Spraying during the growing season in early spring | 60(2) 40(2) | |
| 0.4-0.6 | Apricot | Spraying during the growing season in early spring | 30 (2) | |
| 0.3-0.4 | berry crops (nursery) | Spraying during the growing season in early spring | (2) | |
| 0.2-0.6 | Citrus | Spraying during the growing season in early spring | 30 (2) | |
| Malafos EC | 1 | Pear, Apple, Quince | Spraying during the growing season | 20 (2) |
| 0,6-1,2 | Cucumber | Spraying during the growing season | 20 (2) | |
| 0,6-1.2 | Tomato | Spraying during the growing season | 20 (2) | |
| 0,4 | Watermelon, Melon | Spraying during the growing season | 20 (2) | |
| 0,6-1 | Peanut, Coriander, Soybean | Spraying during the growing season | 20 (2) | |
| 1-.2,6 | berry crops (raspberry, sea buckthorn) | dipping seedlings and green cuttings for one minute in a 0.3% working mixture | - (1) | |
| 0.5-ml/m² | mushrooms (fruiting chambers) | periodic spraying of walls and floors in fruiting chambers | 1 (-) | |
| Insectoil Key, EC | 9,5--19 | Nectarine, Apricot, Sour cherry, Pear, Plum, Apple, Peach | spraying from autumn to the end of winter (February-March) at 10-day intervals. volume 1200-1800 l/ha; the product must not be used on damaged plants or during rain | 20 (1-2) |
| 10,5-16 | Grapevine | spraying until the end of winter at 10-day intervals | 20 (1-2) | |
| 21-39 | Citrus | spraying during summer (June/July) or after harvest during winter, before flowering (1-2). volume 1200-2500 l/ha | 20 (1-2) | |
| 26-31,5 | Walnut, Hazelnut, Almond | spraying from autumn to the end of winter (February-March) at 10-day intervals | 20 (1-2) | |
| EKO OIL SPRAY, EW | 18-24 25-30 | Pear, Apple, Quince | spraying in early spring (February-March) at 10-12-day intervals with a 2% working solution. volume 1200 l/ha; the product must not be used on damaged plants or during rain; spraying in winter. volume 1000 l/ha | 20 (1-2) |
| 18-24 25-30 |
Nectarine, Apricot, Sour cherry, Plum, Peach | spraying in early spring (February-March) at 10-12-day intervals with a 2% working solution. volume 1200 l/ha; spraying in winter. volume 1000 l/ha | 20 (1-2) | |
| 10-15 15 |
Grapevine | Spraying in early spring at 10 -12-day intervals with 2% working solution. spray volume 1000 l/ha spraying in winter. spray volume 800 l/ha | 20 (1-2) | |
| 30-35 | Citrus | spraying during summer (June/July) or after harvest during winter, before flowering (1-2). volume 2000 l/ha | 20 (1-2) | |
| 18-24 25-30 |
Currant, Walnut, Hazelnut, Persimmon, Almond | spraying in early spring (February-March) at 10-12-day intervals with a 2% working solution. volume 1200 l/ha; spraying in winter. volume 1000 l/ha | 20 (1-2) | |
| Arvilmec, EC | 0.75-1.5 | Citrus | spraying during the growing season according to the economic threshold, from the first egg-laying as soon as mites appear; spraying during the growing season against I-II generation larvae (1st instar larvae) | 7 (1-2) |
| 0.3-1.2 | Tomato, Cucumber | Spraying during the growing season as soon as the pest appears at 14-day intervals | 5(2) 5(1-2) | |
| 0.3-1.2 | Eggplant | Spraying during the growing season as soon as the pest appears at 14-day intervals | 5 (2) | |
| 0.5-1.2 | wild strawberry | Spraying during the growing season as soon as the pest appears at 14-day intervals | 5 (1-2) | |
| Antiklesch Max, EC | 1, 2 | Grapevine | Spraying during the growing season | 30 (2) |
| 1, 2 | Apple | Spraying during the growing season | 30 (2) | |
| 1, 0 | Ornamental plants | Spraying during the growing season | 3 (2) | |
| Petra 5 EC | 0.2-0.3 | Grapevine | Spraying during the growing season | 30 (2) |
| DERAST 20 WP | 0,375-0,45 | Apple | Spraying during the growing season - in spring, 70-80 % at larval hatching and in summer | 7 (2) |
| 0,3-0,36 | Apple | Spraying during the growing season - in spring, 70-80 % at larval hatching and in summer | 7 (2) | |
| 0,4-0,5 | Grapevine | Spraying during the growing season - in spring, 70-80 % at larval hatching and in summer | 7 (2) | |
| 0,3-0,375 | Tomato | Spraying during the growing season | 3 (2) | |
| 0,3-0,375 | Beans | Spraying during the growing season | 7 (2) | |
| 0,24-0,3 | Strawberry | Spraying during the growing season | 7 (2) | |
| 0,24-0,3 | Carnation, Rose | Spraying during the growing season | - (2-3) | |
| Exitox, WP | 0.5-0.8 | Pome fruit | Spraying during the growing season | 30 (1) |
| 0, 5-0.8 | Grapevine | Spraying during the growing season | 302) | |
| 1, 2-1, 8 | Citrus | Spraying during the growing season | 45 (1) | |
| 1, 0 | Cucurbits | Spraying during the growing season. spray volume 1000 l/ha | 15 (1) | |
| 1, 0 | Berries, Blackberry, Raspberry | Spraying during the growing season. spray volume 1000 l/ha | 7 (1) | |
| 1, 0 | Eggplant, Tomato, Pepper | Spraying during the growing season. spray volume 1000 l/ha | 7 (1) | |
| 1, 0 | Strawberry | Spraying during the growing season. spray volume 1000 l/ha | 7 (1) | |
| 0, 5-0, 8 | Ornamental plants | Spraying during the growing season. spray volume 1000 l/ha | - (1) | |
| Nivathion 60 EC | 1, 2-1, 5 | Stone fruit, Pome fruit | Spraying during the growing season | 20 (2) |
| 0, 6-1, 2 | Tomato, Cucumber | Spraying during the growing season | 20 (2) | |
| 0, 4 | Watermelon, Melon | Spraying during the growing season | 20 (2) | |
| 0, 6-1 1, 7 |
Beans, Soybean | Spraying during the growing season | 20 (2) | |
| Bermectine, EC | 0.75 –1.5 0.75 –1.5 |
Apple | spraying during the growing season as soon as mobile mite nymphs (larval pests) appear, at 15-day intervals | 3 (1–2) |
| 0.75– 1.5 |
Pear | During the growing season as soon as the pest appears | 3 (1–2) | |
| 0,3-0,5 | Nut crops | Spraying during the growing season as soon as the pest appears | 5 (1-2) | |
| 0.6–1.2 | Grapevine | as needed, spraying as soon as pests appear and then according to the economic threshold of harmfulness | 10 (2–3) | |
| 0.75 –1.5 | Citrus | spraying during the growing season as soon as pests appear and then according to the economic threshold; from the first egg-laying, as soon as mites appear | 10 (1–2) | |
| 0.3–1.2 | Tomato, Cucumber | Spraying during the growing season as soon as the pest appears | 3–7 (2) | |
| 0.3–1.2 | Cucurbits | spraying during the growing season as soon as the pest appears | 3–7 (1–2) | |
| 0.5–1.2 | wild strawberry, (strawberry) | spraying during the growing season as soon as the pest appears | 3 (1–2) | |
| 1–1.5 | flower crops (open field and greenhouse) | spraying during the growing season at 7-day intervals | – (3) | |
| 0.5 | Potted flowers | spraying during the growing season at 7-day intervals | – (3) | |
| Sulphur, WDG | 4-5 | Grapevine | Spraying during the growing season, at 7-10-day intervals | 1 (2-3) |
| 5-8 | Stone fruit, Pome fruit, Hazelnut | Spraying during the growing season, at 7-10-day intervals | 1 (3-5) | |
| 2,5-3 | vegetable and melon crops | Spraying during the growing season, at 7-10-day intervals | 1 (2-3) | |
| 0,8-1 | Peas | Spraying during the growing season, at 7-10-day intervals | 1 (1-2) | |
| Tekvando Capsul SC | 0.3-0.4 | Grapevine | Spraying during the growing season | 30 (3) |
| BEKCHI 5 SG | 0.3-0.4 | Tomato | spraying during the growing season as soon as the pest appears, at 7-14-day intervals. volume 400-1000 l/ha | 7 (1-2) |
| Lock-5, EC | 0.5 0,4-0,5 |
Tomato | spraying during the growing season from pest appearance at 7-14-day intervals. | 4(3) 3(2) |
| 0.5 | Watermelon, Melon | spraying during the growing season from pest appearance at 7-14-day intervals. volume 600 l/ha | 4 (7) | |
| Klip, WG | 0.5 | Grapevine | Spraying during the growing season | 30 (2) |
| OLEOLUQ, EC | 25-30 25-30 |
Apricot, Pear, Apple, Peach | spraying from autumn to the end of winter (February-March) at 10-day intervals. volume 1200-1800 l/ha | - (1-2) |
| 10-15 | Grapevine | spraying until the end of winter at 10-day intervals | - (1-2) | |
| 30-35 | Citrus | spraying during summer (June/July) or after harvest during winter, before flowering (1-2). volume 1500-2000 l/ha | 20 (1-2) | |
| 20-25 | Walnut, Hazelnut | spraying from autumn to the end of winter (February-March) at 10-day intervals | - (1-2) | |
| Antigusin, SC | 0,2-0,3 | Blueberry | Spraying during the growing season | 20 (2) |
| Armada, EC | 0,25-0,4 | Stone fruit, Pome fruit | Spraying during the growing season | 28 (1) |
| 0,25-0,4 | Nut crops | Spraying during the growing season | 14 (1-2) | |
| 0,25-0,4 | Berries | Spraying during the growing season | 14 (1-2) | |
| 0,25-0,4 | Potato, Tomato, Peas | Spraying during the growing season | 20 (1-2) | |
| 0,25-0,4 | Cucurbits, Watermelon, Melon | Spraying during the growing season | 20 (1-2) | |
| Dettol – Ema, EC | 0.4 | Soybean | Spraying during the growing season | 30 (1) |
| 0.3-0.4 | Pome fruit, Stone fruit | Spraying during the growing season | - (2) | |
| 0.3-0.4 | Grapevine | Spraying during the growing season | 30 (2) | |
| 0.1-0.12 | black medick (seed plots) | Spraying during the growing season | - (2) | |
| 0.1-0.15 | Rose hip | Spraying of seedlings and young plants | - (2) | |
| Premio Zolf0 80 WG | 4.0-5.0 | Grapevine | spraying during the growing season: first at bud opening, next at 7-10-day intervals. | 1 (3) |
| 3.0-6.0 | Citrus | spraying should begin before flowering, before pests move to healthy shoots. if this stage has already passed, application should begin within 1 week of fruit set. spraying begins in spring, at the end of March or beginning of April, when shoots reach 8-10 cm and old buds are replaced by new ones. | 1(2-3) 1(2-3) | |
| Meltolan 20 WP | 0,375-0,45 | Apple | Spraying during the growing season - in spring, 70-80 % at larval hatching and in summer | 7 (2) |
| 0,3-0,36 | Apple | Spraying during the growing season - in spring, 70-80 % at larval hatching and in summer | 7 (2) | |
| 0,4-0,5 | Grapevine | Spraying during the growing season - in spring, 70-80 % at larval hatching and in summer | 7 (2) | |
| 0,3-0,375 | Tomato | Spraying during the growing season | 3 (2) | |
| 0,3-0,375 | Legumes | Spraying during the growing season | 7 (2) | |
| 0,24-0,3 | Carnation, Rose | Spraying during the growing season | - (2-3) | |
| 0,24-0,3 | Strawberry | Spraying during the growing season | 7 (2) | |
| Hexorun 5 EC | 0,5-0,6 | Apple | Spraying during the growing season | 7 (1) |
| 0,4-0,5 | Grapevine | Spraying during the growing season | 7 (2) | |
| 0,2-0,25 | Eggplant | Spraying during the growing season | 1 (1) | |
| 0,6-1,0 | Tomato, Pepper, Cucumber | Spraying during the growing season | 3 (1) | |
| 0,6-1,0 | Zucchini | Spraying during the growing season | 3 (1) | |
| 2,5 | Watermelon | Spraying during the growing season | 3 (1) | |
| LAINCOIL, EC | 10-30 | citrus: orange, mandarin, lemon, lime | spraying during the growing season, before fruit colouring; volume 1000-2000 l/ha | - (1) |
| AZUMO 80 WG | 8.0 | cereal grains | first spray: from the three-leaf unfolding stage until the end of flowering, at 7-10-day intervals. | 1 (3) |
| 5.0 | aromatic and grafted plants | Spraying starts at the first symptoms at 5-10-day intervals. | 1 (3-5) | |
| 7.5 | Medicinal plants | Spraying starts at the first symptoms at 7-10-day intervals. | 1 (4-6) | |
| 5.0 | vegetables: leafy greens and cabbage | Spraying starts at the first symptoms at 10-day intervals. | 1 (5-8) | |
| 4.0 | forest stand | Spraying starts at the first symptoms at 10-day intervals. | 1 (3) | |
| 5.0 | Citrus | Spraying starts at the first symptoms at 7-day intervals. | 1 (6-8) | |
| 6.0 | subtropical crops | Spraying starts at the first symptoms at 7-10-day intervals. | 1 (6-8) | |
| 5.0 | Olive | Spraying starts at the first symptoms at 30-day intervals. | 1 (2) | |
| 5.0 | Walnut | spraying begins as soon as the first symptoms appear, at 7-10-day intervals. | 1 (6-8) | |
| 6.0 | ornamental plants: bulbous | Spraying starts at the first symptoms at 6-day intervals. | 1 (6) | |
| 5.0 | ornamental plants: herbaceous | Spraying starts at the first symptoms at 6-day intervals. | 1 (10) | |
| 7.5 | Ornamental plants | Spraying starts at the first symptoms at 10-day intervals. | 1 (8) | |
| 5.0 | vegetables: legumes, root and bulb, stem, potato, bulb crops | Spraying starts at the first symptoms at 10-day intervals. | 1 (8) | |
| 6.0 | Berries | Spraying starts at the first symptoms at 7-day intervals. | 1 (6) | |
| Bizantion 240 SC | 0,3-0,5 0,36-0,6 | Tomato | Spraying during the growing season | 3 (2-4) |
| 0,5 | Eggplant | Spraying during the growing season | 3 (2-4) | |
| 0,3-0,5 | Cucumber | Spraying during the growing season | 3 (2-4) | |
| 0,5 | Watermelon | Spraying during the growing season | 3 (2-4) | |
| 0,3-0,5 | Cucumber | Spraying during the growing season | 3 (2-4) | |
| 0,5 | Strawberry | Spraying during the growing season | 3 (2-4) | |
| 0,3-0,5 | Carnation | Spraying during the growing season | - (2-4) | |
| ETOGARD, CS | 0,12 | Apple | spraying during the growing season; treatment begins when 5 live organisms per leaf are recorded on 100 counted leaves. | 14 (1-2) |
| 0,06 | Peach | spraying during the growing season; treatment may be carried out if a count shows 3-5 red mites per leaf | 14 (1-2) | |
| 0,06 | Maize (corn) | spraying during the growing season; treatment should be carried out when there are at least 15 pests in 2 loops (4.5 cm²) on each leaf. | 7 (1-2) | |
| 0,06 | Tomato | spraying during the growing season; treatment begins when, counting 10 leaves, the number of live organisms per leaf reaches 5. | 3 (1-2) | |
| Bio Oil, EC | 6-10 9,4-15 | Nectarine, Apricot, Sour cherry, Pear, Plum, Apple, Peach, Sweet cherry | one treatment per year, at the first appearance of parasites, before fruit colouring. volume 800-1000 l/ha; one treatment per year, before flowering. volume 250-1500 l/ha | 20 (1) |
| Hexagon, EC | 1,65- 2,0 |
Apple | Spraying during the growing season, at 7-14-day intervals | 30 (1-2) |
| 1,5-2,5 | Citrus | Spraying during the growing season, at 7-14-day intervals | 30 (1-2) | |
| V-Mamba, EC | 0,4 | Apple | Spraying during the growing season. spray volume 800-1200 l/ha | 30 (1) |
| 0,5 | Nurseries, Sour cherry | Spraying during the growing season. spray volume 800-1200 l/ha | - (2) | |
| 0,5 | strawberry, mother plantation | Spraying during the growing season. spray volume 400-500 l/ha | - (2) | |
| 0,4 | raspberry (mother plantation) | Spraying during the growing season. spray volume 400-500 l/ha | - (2) | |
| 0,2-0,4 | windbreaks, etc. forest crops | spraying during the growing season. volume 100-1200 l/ha; mushrooms etc. must not be picked for 30 days. berry picking | - (1) | |
| 0,32 – 0,48 | Grapevine | Spraying during the growing season. spray volume 600-1200 l/ha | 10 (2) | |
| Nitropol 97,6 EC | 7,5-10 | Nectarine, Apricot, Sour cherry, Pear, Plum, Apple, Peach, Sweet cherry | spraying in the winter and early spring period (February-March); volume 1000 l/ha | - (1-2) |
| 12-18 | Citrus | spraying during summer (June/July) or after harvest during winter, before flowering. volume 1200-2000 l/ha | - (1-2) | |
| 12-15 | Walnut, Almond | spraying in the winter and early spring period (February-March). volume 1500 l/ha | - (1-2) | |
| 7,5-10 | Kiwi | spraying in the winter and early spring period (February-March). volume 1000 l/ha | - (1-2) | |
| 8-12 | Olive | spraying in the winter and early spring period (February-March). volume 1200 l/ha | - (1-2) | |
| Bereshit, EW | 10-15 | Nectarine, Apricot, Pear, Plum, Apple, Peach | spraying during the growing season at bud swelling. | - (1) |
| AA Decafix, EC | 1,25-1,55 | Apple | Spraying during the growing season | 20 (2) |
| 0,8-1,4 | Tomato | Spraying during the growing season | 20 (2) | |
| Sabakem Fenpyroximate , SC | Pear, Apple | Spraying during the growing season. spray volume 1200- 1500 l/ha | 20 (2) | |
| 0,6-0,9 | Grapevine | Spraying during the growing season spray volume 800- 1200 l/ha | 25 (2) | |
| 0,5-0,75 | Hazelnut | Spraying during the growing season spray volume 800- 1200 l/ha | 20 (2) | |
| 0,5-0,6 | Peach | Spraying during the growing season spray volume 1200- 1500 l/ha | 20 (2) | |
| 1,0 | Citrus | Spraying during the growing season spray volume 2000- 2500 l/ha | 30 (2) | |
| 0,5-0,7 | Eggplant, Tomato, Pepper, Cucumber | Spraying during the growing season spray volume 600 l/ha | 14 (2) | |
| 0,5 | Soybean | Spraying during the growing season spray volume 200- 1400 l/ha | 14 (2) | |
| 0,3 | Ornamental plants | Spraying during the growing season spray volume 200- 400 l/ha | - (2) | |
| insecticidie, Acaricide, Sammaite , WP | 0.5-0.9 | Apple | spraying during the growing season | 30 (1) |
| 0.5-0.75 | Grapevine | spraying during the growing season | 30 (2) | |
| 0.75-1.5 | Citrus | spraying during the growing season | 30 (2) | |
| Eurogold, SC | 0,25-0,3 | Apple | spraying during the growing season; treatment begins when an average of 8-10 live individuals is recorded on 100 counted leaves. | 30 (1) |
| 0,25 | Peach | spraying during the growing season; treatment begins when an average of 8-10 live individuals is recorded on 100 counted leaves. | 30 (1) | |
| 0,2-0,25 | Grapevine | spraying during the growing season; treatment should be carried out when an average of 5-8 individuals per leaf is recorded | 28 (1) | |
| 0,14-0,175 | Tomato | spraying during the growing season; treatment begins when the count of live individuals per leaf reaches 5. | 15 (1) | |
| 0,2-0,35 | Eggplant | spraying during the growing season; treatment begins when the count of live individuals per leaf reaches 5. | 10 (1) | |
| 0,2-0,35 | Pepper | spraying during the growing season; treatment begins when the number of live individuals per leaf reaches 3. | 10 (1) | |
| 0,14-0,175 | Cucumber | spraying during the growing season; treatment begins when the number of live individuals per leaf reaches 5. | 15 (1) | |
| 0,2-0,35 | (greenhouse) | spraying during the growing season; treatment begins when the number of live individuals per leaf reaches 5. | 10 (1) | |
| 0,25 | Watermelon | Spraying during the growing season | 15 (1) | |
| 0,175 | Strawberry | spraying during the growing season. early application of the product should take place when mites appear during flowering and the green fruit period (before the first ripe fruit appears). in areas where mites are not an annual problem, early application is safer because it leaves no residues in the fruit. seasonal use of the product: if early application is not made, open-field strawberries are checked for pests at the start of the season (end of March - beginning of April) at 3-5-day intervals. | 10 (1) | |
| EFDAL TEBUSAI, WP | 0,75-1,5 0,6-1,2 |
Apple | Two sprays during the growing season in spring 70-80% at larval hatching and in summer | 14 (2) |
| 1,0 | Grapevine | Two sprays during the growing season in spring 70-80% at larval hatching and in summer | 14 (2) | |
| 0.5-0.6 | Tomato, Cucumber | Two sprays during the growing season | 10 (2) | |
| 1,2-1,6 | Citrus | Two sprays during the growing season | 20 (2) | |
| 0.5-1,0 | Chrysanthemum, Carnation, Rose | Two sprays during the growing season | - (2-3) | |
| EFDAL SUNOL 70 EO, SUMMER OIL | 18-22,5 18-22,5 12.0-15.0 |
Pear, Plum, Apple, Peach, Mulberry | spraying in summer when crawlers appear; an organophosphate product may be added. volume l/ha | 21 (1) |
| 30-37 | Citrus | Spraying in summer. spray volume 2000-2500 l/ha | 21 (1) | |
| 10 | Grapevine | Spraying in summer. spray volume 1000 l/ha | 21 (1) | |
| EFDAL EMABEN 5 SG | 0.3-0.4 | Tomato | spraying during the growing season as soon as the pest appears, at 7-14-day intervals. volume 400-1000 l/ha | 7 (1-4) |
| 0.3-0.4 | Watermelon, Melon | Spraying during the growing season at 10-12-day intervals. spray volume 600 l/ha | 7(1-2) 7(4-6) | |
| 0.3-0.4 | Tomato | spraying during the growing season as soon as the pest appears, at 7-14-day intervals. volume 400-1000 l/ha | 7 (1-4) | |
| TAZOLE, SC | 0,25-0,3 | Apple | spraying during the growing season; treatment begins when an average of 8-10 live individuals is recorded on 100 counted leaves. | 20 (1) |
| 0,5-0,6 | Citrus | spraying during the growing season; treatment begins when an average of 8-10 live individuals is recorded on 100 counted leaves. | 25 (1) | |
| 0,2-0,25 | Grapevine | spraying during the growing season; treatment should be carried out when an average of 5-8 individuals per leaf is recorded | 25 (1) | |
| 0,14- 0,175 |
Tomato | spraying during the growing season; treatment begins when the count of live individuals per leaf reaches 5. | 3 (1) | |
| 0,25 | Eggplant | spraying during the growing season; treatment begins when the count of live individuals per leaf reaches 5. | 3 (1) | |
| 0,2-0,35 | Pepper | spraying during the growing season; treatment begins when the number of live individuals per leaf reaches 3. | 3 (1) | |
| 0,14- 0,175 |
Cucumber | spraying during the growing season; treatment begins when the number of live individuals per leaf reaches 5. | 15 (1) | |
| 0,2-0,35 | (greenhouse) | spraying during the growing season; treatment begins when the number of live individuals per leaf reaches 5. | 3 (1) | |
| 0,175 | Strawberry | spraying during the growing season. early application of the product should take place when mites appear during flowering and the green fruit period (before the first ripe fruit appears). in areas where mites are not an annual problem, early application is safer because it leaves no residues in the fruit. seasonal use of the product: if early application is not made, open-field strawberries are checked for pests at the start of the season (end of March - beginning of April) at 3-5-day intervals. | 3 (1) | |
| Thiolux Xtra, WG | 3.0-06. 200-300 g/100l water. | Citrus | Spraying during the growing season. spray volume 1500- 2000 l/ha | - (2-3) |
| 4.0-4.8 400 g/100 l water. | Pome fruit | Spraying during the growing season spray volume 1000- 1200 l/ha | 1 (3-5) | |
| 3.0-4.0 200-350 g/100l water. | Ornamental plants | Spraying during the growing season | 1 (2-3) | |
| 1.2-2.0 300-400 g/100l.water | Vegetables | Spraying during the growing season spray volume 400- 500 l/ha | 1 (2-3) | |
| Hektolineum, OE | 25-30 | Pear, Plum, Apple, Peach | spraying before bud opening in spring; the air temperature should not be below 4 °C | - (1) |
| 30-45 | Citrus | spraying at the dormant stage of the plant. the air temperature should not be below 4 °C; 3-4% concentration | - (1) | |
| 10-15 | Grapevine | spraying in spring before bud opening | - (1) | |
| Eforia 247 ZC | 0.1-0.5 | Grapevine | Spraying during the growing season (taking the economic threshold into account) | 30 (2) |
| Azoxy Extra, SC | 6.0-10.0 400-500 g / 100 l water. | Citrus | apply in July-August; keep an interval of at least 3 weeks after oil spraying. application at the end of August, which helps control diseases. volume 1500- 2000l/ha | 14 (2-3) |
| 3.0-4.0 500 g/100 l water, | Grapevine | apply before shoot emergence; ensure thorough coverage. volume 600-800 l/ha | 1 (1) | |
| 0.9-1.6 150-200 g/100 l water | Kiwi | . spray only when pests are present; repeat only if necessary. volume 600-800 l/ha | 1 (1) | |
| 2.5-3.0 350g/100 l water. | Ornamental plants | first spray as soon as mite symptoms appear, at 10-12-day intervals. volume 700-900 l/ha | 1(2-3 | |
| 3.2-4.0 400 g-100 l water. | Pomegranate | start spraying early; apply at least 2 sprays before flowering. apply once every 2 weeks as needed. volume 800-1000 l/ha | 1 (1-2) | |
| 2.4-3.0 350 g/100l water. | Ornamental plants | first spray as soon as mite symptoms appear, at 10-12-day intervals. volume 700-900 l/ha | 1 (2-3) | |
| 2.0 | Tomato | apply when you notice the pest or the first symptoms of damage and then repeat as needed. do not apply during high daytime temperatures. volume 400-500 l/ha | 1 (2-3) | |
| 0.8-1.0 200 g/100 l water. | Vegetables | apply when you notice the pest or the first symptoms of damage and then repeat as needed. do not apply during high daytime temperatures. volume 400-500l/ha | 1 (2-3) | |
| Tamas, EC | 0,7 | Pear, Apple | spraying during the growing season; for apple, apply 2-6 weeks after petal fall. for pear the specific stage does not matter; the main thing is to apply soon after the pest is noticed. the product reaches full efficacy against the pest in 7 days. | 14 (1-2) |
| 0,3-0,5 | Citrus | spraying during the growing season; 1 application during the season, after the pest is noticed. | 7 (1) | |
| 0,3-0,45 | Tomato | spraying during the growing season; keep a 28-day interval between product applications and apply a maximum of 2 times. | 3 (1-2) | |
| 0,3-0,4 | Strawberry | spraying during the growing season; apply as soon as the pest appears. apply a maximum of 2 times; if the pest population persists, use an acaricide of another chemical group. | 3 (1-2) | |
| 0,3-0,4 | Ornamental plants | spraying during the growing season; apply a maximum of 2 times per season. | - (1-2) | |
| Dealton, WG | 2.5 kg / ha/ water 1.200 l/ha | Ornamental plants | spraying in protected crops throughout the year | - (3) |
| 5 kg/ ha /water 1.200 l/ha | Vegetables, Tomato | spraying in protected crops throughout the year, consecutively. | - (3) | |
| 0,4-0,5 | Apple | Spraying during the growing season as soon as pests appear, at 7-14-day intervals | 7 (1-3) | |
| 0,12-0,15 | Tomato | Spraying during the growing season | 7 (1-2) | |
| 0,15-0,3 | Tomato | Spraying during the growing season | 7 (1-2) | |
| 0,4 | Apple | Spraying during the growing season mites and as soon as pests appear, at 7-14-day intervals | 3 (1-4) | |
| 0,4 | Tomato | Spraying during the growing season as soon as the pest appears, at 7-14-day intervals | 3 (1-3) | |
| 1.0-3.0 l/ha | Grapevine | application via drip irrigation system and foliar spraying at 7-day intervals when the first signs of damage are noticed. spraying with a water volume of 500-600 l/ha | - (3) | |
| 1.0-3.0l/ha | Pepper, Potato, Tomato | application via drip irrigation system and foliar spraying at 7-day intervals. when the first mite damage appears. adjust water to pH 6-7. add adjuvant at 0.5 ml/l water. spraying with a water volume of 330-430 l/ha | - (3) | |
| 1.5-3.0 l/ha | Lemon, Mandarin, Orange, Grapefruit | foliar spraying at 21-day intervals. spraying with a water volume of 500 l/ha | - (3) | |
| 0.25-1.0 l/200l water | Green onion, Asparagus, Onion, Garlic | 3 foliar sprays are carried out at 7-day intervals, spraying with a water volume of 450 l/ha | - (3) | |
| 1.5-2.0 l/ha | Watermelon, Zucchini, Cucumber, Pumpkin, Melon | foliar spraying of the plant with a water volume of 500-600 l/ha; NL* — no restriction | - (3) | |
| 1.5-2.0 l/ha | Potato, Tomato | foliar spraying of the plant when the first mite damage appears. adjust water to pH 6-7. add adjuvant at 0.5 ml/l water. spraying with a water volume of 300-400 l/ha | - (3) | |
| 0.3-0.4 0.3-0.4 0.3-0.4 |
Apple | spraying during the growing season as soon as mites and pests appear, at 7-14-day intervals. volume 400-1000 l/ha; spraying during the growing season as soon as I-III egg-laying appears. volume 400-1000 l/ha; as soon as larvae appear, at 7-14-day intervals; volume 400-1000 l/ha | 3(1-4) 3(1 -4) 3 (1-3) | |
| 0.3-0.4 | Tomato | spraying during the growing season as soon as the pest appears, at 7-14-day intervals. volume 400- 1000 l/ha | 3 (1-4) | |
| 0.3-0.4 | Cucurbits, Watermelon, Melon | Spraying during the growing season at 10-12-day intervals. spray volume 600 l/ha | 7(1-2) 7(4-6) | |
| 0.15-0.225 | Pear, Apple | spraying during the growing season as soon as mites and pests appear, at 7-14-day intervals. volume 400-1000 l/ha; spraying during the growing season as soon as I-III egg-laying appears. volume 400-1000 l/ha; as soon as larvae appear, at 7-14-day intervals; volume 400-1000 l/ha | 3(1-4) 3(1 -4) 3 (1-3) | |
| 0.12-0.2 | Tomato | spraying during the growing season as soon as the pest appears, at 7-14-day intervals. volume 400- 1000 l/ha | 3 (1-4) | |
| 0.3-0.4 | Cucurbits, Watermelon, Melon | Spraying during the growing season at 10-12-day intervals. spray volume 600 l/ha | 7(1-2) 7(4-6) | |
| 0,15-0,225 | Hazelnut | Spraying during the growing season | 50 (2) | |
| 1.0 l/ha | Apple | spraying during the growing season from the pest egg-laying period, at 7-day intervals during flowering and before harvest. volume l/ha | - (2-3) | |
| 0.5 | Tomato | spraying during the growing season as soon as the pest appears, at 7-14-day intervals. volume 400- 1000 l/ha | 7 (1-4) | |
| 0.15-0.3 | Grapevine | one spray against each generation of grape berry moth, as soon as larvae appear (I-III) | 16 (3) | |
| 0.3-0.4 | Tomato | spraying during the growing season as soon as the pest appears, at 7-14-day intervals. volume 400- 1000 l/ha | 0.3-0.4 | |
| 1.0 l/ha 1.5 l/ha | cucumber, tomato (greenhouse) | in vegetables, foliar spraying from the pest egg-laying period to the 2nd instar nymph stage, subsequent sprays during the growing season at the nymph stage, at 7-day intervals. volume 500-600 l/water | 1 (3) | |
| 1.0 l/ha 1.5l/ha | Eggplant, Tomato, Pepper | in vegetables, foliar spraying from the pest egg-laying period to the 2nd instar nymph stage, subsequent sprays during the growing season at the nymph stage, at 7-day intervals; volume 500-600 l water | 1 (3) | |
| 25-40 ml 15 l/water | ornamental plants in greenhouses (chrysanthemum, gladiolus, Gypsophila (baby's breath) | spraying during the growing season, as soon as nymphs appear; interval between sprays 7 days. | - (2-3) | |
| 3 | Tomato, Pepper, Cucumber | Spraying during the growing season, at the mass appearance of larvae, and then, depending on pest numbers | - (3) | |
| 3 | Cucurbits | Spraying during the growing season, at the mass appearance of larvae, and then, depending on pest numbers | - (3) | |
| 5-6 | Stone fruit, Apricot, Plum, Peach | Spraying during the growing season, at the mass appearance of larvae, before flowering, at the fruit set stage and before harvest 10 days before | - (3) | |
| 5 | Grapevine | spraying during the growing season, before flowering, at the pea-size berry stage and 10 days before harvest | - (3) | |
| 5 | Fig | spraying during the growing season as soon as larvae appear en masse, before flowering, at fruit set and 10 days before harvest | - (3) | |
| 7-10 | Citrus | spraying during the growing season as soon as larvae appear en masse, before flowering, at fruit set and 10 days before harvest | - (3) | |
| 3 | Pomegranate | spraying during the growing season as soon as larvae appear en masse, before flowering, at fruit set and 10 days before harvest | - (3) | |
| 3-3.5 | in forest and greenhouse nurseries | spraying during the growing season as soon as pests appear en masse and then according to pest numbers | - (3) | |
| 0.75-1.5 | Apple | Spraying during the growing season as soon as pests appear. | 7 (1-2) | |
| 0.75-1.5 | Pear | Spraying during the growing season as soon as pests appear. | 7 (1-2) | |
| 0.6-1.2 | Grapevine | spraying during the growing season as soon as pests appear and subsequent according to the economic threshold | 7 (1-2) | |
| 0.75-1.5 | Citrus | spraying during the growing season according to the economic threshold of pest harmfulness, from the first egg-laying as soon as mites appear | 7 (1-2) | |
| 0.3-1.2 | Tomato, Cucumber | Spraying during the growing season as soon as the pest appears at 7-day intervals | 5 (2) | |
| 1,2 | Berries | spraying between the end of flowering (all petals fallen) and early ripening (berries acquire the colour typical of the variety) | 7 (1) | |
| 21–30 kg/ha 80–100 g/10l water | Cucumber | spraying during the growing season with a 0.7-1% solution at 15-17-day intervals. volume l/ha 1–3 l/10m 2 | 5 (6) | |
| 5 kg/ha 80–100 g/10l water | Gooseberry, Currant | spraying during the growing season against each generation, at 7-8-day intervals. against mites at 15-17-day intervals. volume 600–800 l/ha 0.5-2 l per bush (depending on plant age and variety) | 5(2) 5(1) | |
| 0.3-0.4 | Tomato | spraying during the growing season as soon as the pest appears, at 7-14-day intervals. volume 400- 500 l/ha | 7 (1-4) | |
| 0.8 -1.2l/ha 0.32-0.96 l/ha | Tomato, Cucumber | spraying during the growing season at 20-day intervals, working liquid rate 1000-3000 l/ha; spraying during the growing season at 20-day intervals, volume 1000-3000 l/ha | 3 (3) 3(3) | |
| 0.08-0.16 l/ha | Eggplant, Tomato, Pepper | during the growing season at 7-14-day intervals; volume 200-600 l water | 3 (2-3) | |
| 0.08 ml/ 1l water | Gladiolus | Spraying during the growing season at 20-day intervals | 1 (1) | |
| ,75-1,0 | Apple | Spraying during the growing season, spray volume 600-1200 l/ha | 30 (2) | |
| ,75-1,0 | Grapevine | Spraying during the growing season, spray volume 500-1000 l/ha | 40 (2) | |
| ,75-1,5 | Citrus | Spraying during the growing season, spray volume 1000-1500 l/ha | 7 (2) | |
| ,75-1,0 | Vegetables | Spraying during the growing season spray volume 300-400 l/ha | 3 (3) | |
| ,8-1,2 | Vegetables | Spraying during the growing season spray volume 500-1000 l/ha | 3 (2) | |
| ,8-1,0 | Strawberry | Spraying during the growing season spray volume 300-400 l/ha | 3 (2) | |
| ,5-1,5 | ornamental plants (open field and greenhouse) | Spraying during the growing season spray volume 300-500 l/ha | 7 (3) | |
| 0.3-0.4 | Tomato | spraying during the growing season as soon as the pest appears, at 7-14-day intervals. volume 400- 1000 l/ha | 7 (1-4) | |
| 0.3-0.4 | Watermelon, Melon | Spraying during the growing season at 10-12-day intervals. spray volume 600 l/ha | 7(1-2) 7(4-6) | |
| 0,04 | Pear, Apple | spraying during the growing season, a maximum of 3 sprays at 14-day intervals or when the economic threshold is reached | 3 (1-3) | |
| Bio-Die®, AE | 2.0- 3.0l/ha | bilberry, raspberry, strawberry, dwarf elder (danewort), blackberry (NL)* | foliar spraying at 7-day intervals. is detected. spraying with a water volume of 600 l/ha | - (3) |
| 2.0-3.0 l/ha | Potato | foliar spraying at 7-day intervals. is detected. spraying with a water volume of 600 l/ha | - (3) | |
| 1.5-2.0 l/ha | Lemon, Mandarin, Orange, Grapefruit | foliar spraying at 21-day intervals. | - (3) | |
| Bb-Protec®, WP | 600-1000 g/ha in 400-600 l water/ha depending on tree size and degree of infestation | Grapevine | spray trees with full coverage; contact with the pest is preferable for maximum effect. to optimise efficacy, apply the product at an early stage of infestation. repeat spraying every 10-14 days or use in IPM. at least three sprays are recommended. to achieve a higher level, a high spray volume is preferable on large trees, or at high pest infestation. | - (3) |
| 600-1000 g/ha in 600-800 l water/ha depending on tree size and degree of infestation | hazelnut, almond, cashew, walnut | spray trees with full coverage; contact with the pest is preferable for maximum effect. to optimise efficacy, apply the product at an early stage of infestation. repeat spraying every 10-14 days or use in IPM. at least three sprays are recommended. to achieve a higher level, a high spray volume is preferable on large trees, or at high pest infestation. first treatment is carried out after mass hatching of nymphs: in the Colchis lowland in early June, in higher zones somewhat later. | - (3) | |
| 600-1000 g / 800-1000 l water/ha depending on tree size and degree of infestation. | stone fruit (peach, plum, nectar-bearing plants, sour cherry) | spray trees with full coverage; contact with the pest is preferable for maximum effect. spray when fruit moth activity peaks or when egg-laying or larvae are first observed. repeat spraying every 10-14 days or use in an IPM programme. to achieve a higher level, a high spray volume is preferable on large trees, or at high pest infestation. | - (6) | |
| 300-600 g / 300-400 l water/ha depending on spray volume, crop, growth stage and pest | Berries, Strawberry | spraying every 7-14 days from the start of first flowering. spray with full coverage. | - (3) | |
| 300-600 g / 300-400 l water/ha depending on spray volume, crop, growth stage and pest | Eggplant, Tomato, Pepper, Cucumber | spray with full coverage every 7-14 days depending on pest pressure | - (6) | |
| 300-600 g/ 400-600 l water/ha | Tomato, Pepper, Cucumber | spray with full coverage every 7-14 days depending on pest pressure | - (6) | |
| AA Paraffinoil, EC | 1-1,25 | Apple | Spraying during the growing season | 21 (2) |
| 0,75-1,0 1-2,25 | Pear | Spraying during the growing season | 21 (2) | |
| 0,5-1,0 | Tomato | Spraying during the growing season | 3 (2) | |
| 0,5-1,0 | Cucumber | Spraying during the growing season | 7 (2) | |
| AA Triton, SC | 25-30 | Pear, Apple | spraying from autumn to the end of winter (February-March) at 10-day intervals. the product must not be used on damaged plants or during rain. volume 1200-1800 l/ha | 20 (1-2) |
| 25-30 | Apricot, Peach | spraying from autumn to the end of winter (February-March) at 10-day intervals. the product must not be used on damaged plants or during rain. volume 1200-1800 l/ha | 20 (1-2) | |
| 10-15 | Grapevine | spraying until the end of winter at 10-day intervals. | 20 (1-2) | |
| 30-35 | Citrus | spraying during summer (June-July) or after harvest during winter, before flowering (1-2); volume 1500-2000 l/ha | 20 (1-2) | |
| 20-25 | Walnut, Hazelnut | spraying from autumn to the end of winter (February-March) at 10-day intervals. | 20 (1-2) | |
| Integral 5 EC | 0.4-0.8 | Apple | Spraying during the growing season | 30 (2) |
| 0.3-0.4 | Grapevine | Spraying during the growing season | 30 (2) | |
| 0.4-0,6 | Beans, Peas, Soybean | Spraying during the growing season | 30 (1) | |
| Enigma 20 WP | 0.6-0.9 | Apple | Spraying during the growing season | 30 (1) |
| 1,1-1.5 | Citrus | Spraying during the growing season | 30 (2) | |
| 0,4-0,5 | Tomato | Spraying during the growing season | 10 (2) | |
| Korfenyrad 20 WP | 0,3-1,0 | Pear, Apple | Spraying during the growing season | 7 (2) |
| 0,3-1,0 | Grapevine | Spraying during the growing season | 7 (2) | |
| 0,3-1,0 | Strawberry | Spraying during the growing season | 7 (2) | |
| 0,3-1,0 | Tomato, Eggplant, Pepper, Cucumber | Spraying during the growing season | 7 (2) | |
| 0,3-1,0 | Beans | Spraying during the growing season | 7 (2) | |
| Sulphur 400, SC | 6.0-8.0 | Grapevine | spraying during the growing season, first preventive before flowering, next at 7-10-day intervals; spraying during the growing season | 1 (3) |
| Mekar, МE | 0,75-1,5 | Pear, Apple | Spraying during the growing season, spray volume 1200-1600 l/ha | 2 (2) |
| 0,6-1,2 | Grapevine | Spraying during the growing season, spray volume 1000-3000 l/ha | 2 (3) | |
| 0,3-1,2 | Eggplant, Tomato, Pepper, Cucumber | Spraying during the growing season | 3 (2) | |
| 0,3-0,5 | Cabbage | Spraying during the growing season | 3 (2) | |
| 0,6-1,2 | Potato | Spraying during the growing season | 3 (2) | |
| 0,6-1,2 | Potato | spraying during periods of activation and intensive development of the most dangerous insects of garden strawberry and raspberry, before flowering and after harvest of these crops | 3 (2) | |
| 0,3-1,0 | berry crops, including strawberry,raspberry | spraying during periods of activation and intensive development of the most dangerous insects of garden strawberry and raspberry, before flowering and after harvest of these crops | 3 (2) | |
| 0,75-1,5 | Citrus | Spraying during the growing season | 3 (2) | |
| 0,75-1,5 | Plum, Quince, Peach, Sweet cherry | Spraying during the growing season | 3 (2) | |
| 0,3-0,5 | Walnut | Spraying during the growing season | 3 (2) | |
| KUNG-FU, EC | 0.4 | Soybean | Spraying during the growing season | 30 (1) |
| 0.3-0.4 | Pome fruit, Stone fruit | Spraying during the growing season | - (2) | |
| 0.3-0.4 | Grapevine | Spraying during the growing season | 30 (2) | |
| MAIT KILLER, WP | 0.5-0.9 | Apple | Spraying during the growing season | 30 (1) |
| 0.5-0.75 | Grapevine | Spraying during the growing season | 30 (2) | |
| 0.75-1.5 | Citrus | Spraying during the growing season | 30 (2) | |
| Harpun, EC | 1 | Apple | spraying at 14-day intervals from fruitlet size 5-10 mm to 2-3 cm. volume 600-1000 l/ha | - (1) |
| Croshe , WP | 0,375- 0,45 |
Apple | spraying during the growing season in spring, when periodic counts on 100 leaves show 8-10 live individuals per leaf | 7 (2) |
| 0,3- 0,36 |
Apple | spraying during the growing season in spring, when periodic counts on 100 leaves show 8-10 live individuals per leaf | 7 (2) | |
| 0,4-0,5 | Grapevine | spraying during the growing season when 5-8 live individuals per leaf appear | 7 (2) | |
| 0,75 | Tomato | spraying during the growing season when 5 nymphs per leaf are noticed | 3 (2) | |
| 0,375- 0,75 |
Tomato | spraying during the growing season when 5 nymphs per leaf are noticed | 3 (2) | |
| 0,375- 0,75 |
Eggplant | spraying during the growing season when 5 nymphs per leaf are noticed | 3 (2) | |
| 0,375- 0,75 |
Pepper | spraying during the growing season when 3 nymphs per leaf are noticed | 3 (2) | |
| 0,2-0,4 | Cucumber | Spraying during the growing season | 3 (2) | |
| 0,2-0,4 | Cucumber | Spraying during the growing season | 3 (2) | |
| 0,375- 0,75 |
Watermelon | spraying during the growing season when 5 nymphs per leaf are noticed | 3 (2) | |
| 0,3- 0,375 |
Beans | spraying during the growing season when monitoring shows an average of 3 live red spider mites per leaf | 7 (2) | |
| 0,24- 0,3 |
Strawberry | spraying during the growing season if 15 or more mites are noticed per leaf. spraying should be carried out during flowering and the green fruit period (before the first ripe fruit appears) | 7 (2) | |
| 0,24- 0,3 |
Carnation, Rose | spraying during the growing season; frequent inspection of plantings is necessary, especially under the leaves | - (2-3) | |
| Dextrole, EC | 3,75-15 | Grapevine | spraying in spring, before bud opening | - (1) |
| 10-30 | Citrus, Walnut, Hazelnut, Almond, Pistachio | spraying before fruit colouring begins | - (1) | |
| Rabilox 800 EC | 4,8-8 | Cucumber | spraying when there is an average of 5 red spider mites per leaf | 20 (1-2) |
| Acramite 480 SC | 0,2-0,25 | Eggplant, Tomato, Watermelon, Pepper, Zucchini, Cucumber, Melon | Spraying during the growing season, as soon as pests appear. spray volume 1000 l/ha | 3 (1) |
| 0,2-0,25 | Berries | Spraying during the growing season as soon as pests appear and at 7-day intervals. spray volume 1000 l/ha | 5 (2) | |
| 0,4 – 0,5 | Grapevine | spraying as soon as the pest appears. for grape rust mite, the main treatment period is from bud break to the appearance of 3 true leaves. volume 200-1000 l/ha | 14 (1) | |
| 0.75 – 1,0 | Pome fruit | treatment as soon as the pest appears; volume 1000-1500 l/ha | 14 (1) | |
| 0.75 – 1,0 | Orange | spraying as soon as the pest appears; volume 1000-3000 l/ha | 14 (1) | |
| Pyrate, WP | 0,6-1,5 | Pear, Apple | Two sprays during the growing season - in spring, 70-80 % at larval hatching and in summer | 14 (2) |
| 0,5-1,0 | Grapevine | Two sprays during the growing season - in spring, 70-80 % at larval hatching and in summer | 14 (2) | |
| 0,5-1,6 | Tomato, Cucumber | Two sprays during the growing season | 10 (2) | |
| 1,2-1,6 | Citrus | Two sprays during the growing season | 20 (2) | |
| 0,5-1,0 | Rose | Two sprays during the growing season | 7 (2-3) | |
| 0,5-1,0 | Grapevine | Two sprays during the growing season - in spring, 70-80 % at larval hatching and in summer | 14 (2) | |
| Dicaprion, EC | 0,75 | Pear, Apple | Spraying during the growing season mites and as soon as pests appear | 14 (1-3) |
| 0,5-1,2 | Grapevine | spraying during the growing season as soon as the pest appears, taking into account economic thresholds | 14 (2-3) | |
| 0,3-0,45 | Tomato, Cucumber | spraying during the growing season as soon as the pest appears, at 7-14-day intervals. | 5 (2) | |
| 0,3-0,7 | Citrus | spraying during the growing season taking into account economic thresholds of harmfulness | 14 (1-2) | |
| 0,3 | Eggplant, Pepper | Spraying during the growing season | 5 (3) | |
| 0,5-1,2 | Flowers | Spraying during the growing season at 7-day intervals | 3 (3) | |
| Brandon, SG | 0,15-0,3 | Pear, Apple | Spraying during the growing season mites and as soon as pests appear, at 7-14-day intervals | 7 (3) |
| 0,15-0,3 | Tomato | Spraying during the growing season as soon as pests appear, at 7-14-day intervals | 7 (2) | |
| Merton, WGD | 3.0-5.0 | Grapevine | Spraying during the growing season | 1 (1-2) |
| 3.0-5.0 | Stone fruit, Pome fruit | Spraying during the growing season | 1 (1-2) | |
| EFDAL PIRDEN 20 WP | 0.5-0.9 | Apple | Spraying during the growing season | 30 (1) |
| Barrage 5 SC | 0,5-0,6 | Apple | Spraying during the growing season | 14 (2) |
| 0,6-0,75 | Grapevine | Spraying during the growing season | 14 (2) | |
| 0,6-0,75 | Hazelnut | Spraying during the growing season | 14 (2) | |
| 0,4-0,5 | Almond | Spraying during the growing season | 14 (2) | |
| 1,0-1,1 | Citrus | Spraying during the growing season | 14 (2) | |
| 0,3-0,375 | Tomato | Spraying during the growing season | 14 (2) | |
| 0,3-0,375 | Beans | Spraying during the growing season | 14 (2) | |
| Magnat, OD | 0,3-0,4 | Grapevine | Spraying during the growing season | 14 (2) |
| 0,2-0,4 | Tomato | Spraying during the growing season | 3 (2) | |
| Alopec, EC | 0, 75 | Pear | Spraying during the growing season mites and as soon as pests appear | 7 (1-2) |
| 0,75 | Apple | Spraying during the growing season mites and as soon as pests appear | 7 (1-2) | |
| 0,3-0,45 | Tomato, Cucumber | Spraying during the growing season as soon as the pest appears, at 14-day intervals | 5 (2) | |
| 0,3 | Eggplant, Pepper | Spraying during the growing season as soon as the pest appears | 5 (2) | |
| 0,5-1,2 0,6-1,2 |
wild strawberry (strawberry), ornamental plants | Spraying during the growing season as soon as the pest appears spraying during the growing season as soon as the pest appears | 5(1-2) 3(1-2) | |
| Efdal Mectin, 18 EC | 0.75-1.5 | Citrus | spraying during the growing season according to the economic threshold, from the first egg-laying as soon as mites appear; spraying during the growing season against I-II generation larvae (1st instar larvae) | 7 (1-2) |
| 0.3-1.2 | Tomato, Cucumber | Spraying during the growing season as soon as the pest appears at 14-day intervals | 5(2) 5(1-2) | |
| 0.3-1.2 | Eggplant | Spraying during the growing season as soon as the pest appears at 14-day intervals | 5 (2) | |
| 0.5-1.2 | wild strawberry | Spraying during the growing season as soon as the pest appears at 14-day intervals | 5 (1-2) | |
| Award, SC | 1,2 | Apple | Spraying during the growing season, spray volume 1200- 1500 l/ha | 28 (1) |
| 1,2 | Citrus, Mandarin, Orange, Lemon | Spraying during the growing season, spray volume 1000- 2000 l/ha | 14 (1) | |
| 1,2 | Grapevine | Spraying during the growing season, spray volume 800- 1000 l/ha | 28 (1) | |
| 1,2 | Tomato | Spraying during the growing season, spray volume 500- 1000 l/ha | 7 (1) | |
| 1,2 | Eggplant | Spraying during the growing season, spray volume 500- 1000 l/ha | 7 (1) | |
| Vertimec 018 EC | 0.16 | Tomato | Spraying during the growing season as soon as the pest appears at 7- 10-day intervals. spray volume 500-600 l/ha | 3 (3) |
| 0.16 | Cucumber | Spraying during the growing season as soon as the pest appears at 7-14-day intervals. spray volume 500-600 l/ha | 3 (3) | |
| 0.18 | Pear, Apple | Spraying during the growing season as soon as pests appear at 7-14-day intervals | 3(1-2) 3(2) | |
| 0.16 | Grapevine | spraying during the growing season as soon as pests appear and subsequent according to the economic threshold; spraying during the growing season against the I-II generations | 3(3) 3(3) | |
| 0.16 | Citrus | spraying during the growing season according to the economic threshold of pest harmfulness, from the first egg-laying as soon as mites appear | 3 (1-2) | |
| 1-1.5 | Flowers | Spraying during the growing season at 7-day intervals | 3 (3) | |
| 0.5 | Potted flowers | Spraying during the growing season at 7-day intervals | 3 (3) | |
| 0.75-1.5 | Apple | Spraying during the growing season as soon as pests appear | 2 (1-2) | |
| 0.75-1.5 | Pear | Spraying during the growing season as soon as pests appear | 2 (1-2) | |
| 0.6-1.2 | Grapevine | spraying during the growing season as soon as pests appear and subsequent according to the economic threshold | 2 (2-3) | |
| 0.75-1.5 | Citrus | spraying during the growing season according to the economic threshold of pest harmfulness, from the first egg-laying as soon as mites appear | 2 (1-2) | |
| 0.3-1.2 | Tomato, Pepper, Cucumber | Spraying during the growing season as soon as the pest appears | 3 (2) | |
| 0.3-1.2 | Cucurbits | Spraying during the growing season as soon as pests appear | 3 (1-2) | |
| 0.5-1.2 | wild strawberry | Spraying during the growing season as soon as pests appear | 2 (1-2) | |
| Actara 25 WG | 0,3-0,4 | Walnut, Hazelnut | Spraying during the growing season | 21 (1) |
| ABC Super, WG | 0,25 | Apple | Spraying during the growing season as soon as the pest appears | 5 (2) |
| 0,25 | Pear | Spraying during the growing season as soon as the pest appears | 5 (2) | |
| 0,25 | Tomato, Cucumber | Spraying during the growing season as soon as the pest appears | 3 (3) | |
| Plant Oleo, EC | 3,75-15 | Pome fruit, Medlar, Pear, Quince | Spraying during the growing season, before flowering spray volume 500-1000 l/ha | - (1) |
| 3,75-15 | Stone fruit, Nectarine, Apricot, Cherry plum, Sour cherry, Plum, Peach, Sweet cherry | Spraying during the growing season, before bud break spray volume 500-1000 l/ha | - (1) | |
| 10-30 | Nut crops, Walnut, Hazelnut, Pistachio | spraying during the growing season before fruit colouring begins; volume 1000-2000 l/ha | - (1) | |
| 10-30 | citrus: orange, mandarin, lemon, lime, grapefruit | spraying during the growing season before fruit colouring begins; volume 1000-2000 l/ha | - (1) | |
| Chemol, EC | 20-25 5-7 |
Pear, Apple | Spraying in winter spraying in summer | 20 (1-2) |
| 25-35 5-7 |
Nectarine, Apricot, Sour cherry, Plum, Peach | Spraying in winter spraying in summer | -(1) 20(1-2) | |
| 20-25 5-7 |
Grapevine | Spraying in winter spraying in summer | 20 (1-2) | |
| 25-30 5-7 |
Walnut, Hazelnut, Almond | Spraying in winter spraying in summer | 20 (1-2) | |
| 25-35 5-7 |
Citrus | Spraying in winter spraying in summer | -(1) 20(1-2) | |
| 25-30 5-7 |
Olive | Spraying in winter spraying in summer | -(1) 20(1-2) | |
| 12-18 | ornamental plants (rose, oleander) | Spraying in winter | 20- (1-2) | |
| 20-25 5-7 |
Pear, Apple | Spraying in winter spraying in summer | 20 (1-2) | |
| 25-35 5-7 |
Nectarine, Apricot, Sour cherry, Plum, Peach | Spraying in winter spraying in summer | -(1) 20(1-2) | |
| 20-25 5-7 |
Grapevine | Spraying in winter spraying in summer | 20 (1-2) | |
| 25-30 5-7 |
Walnut, Hazelnut, Almond | Spraying in winter spraying in summer | 20 (1-2) | |
| 25-35 5-7 |
Citrus | Spraying in winter spraying in summer | -(1) 20(1-2) | |
| 25-30 5-7 |
Olive | Spraying in winter spraying in summer | -(1) 20(1-2) | |
| 12-18 | ornamental plants (rose, oleander) | Spraying in winter | 20- (1-2) | |
| Oberon Rapid SC 240 | 0.6-0, 8 | Fruit trees | Spraying during the growing season | 21 (2) |
| Vertento, SC | 0.15-0.225 0.075-0.1 + Adigor (working solution 0.2 %) 0.1-0.15 | Apple | spraying during the growing season, interval between sprays 14-21 days; volume 500-1500 l/ha | 14(1-2) 14(1-2) 14(1-2) |
| 0,075-0,1 | Plum | spraying during the growing season, volume 500-1500 l/ha, interval between sprays 14-21 days | 14 (1-2) | |
| 0.1-0.15 + Adigor (working solution 0.2 %) | Plum | spraying during the growing season, interval between sprays 10-14 days; volume 500-1500 l/ha | 14 (1-2) | |
| 0.075-0.1 + Adigor (working solution 0.2 %) | Sour cherry, Sweet cherry | spraying during the growing season, interval between sprays 14-21 days; volume 500-1500 l/ha | 14 (1-2) | |
| 0,1-0,15 | Sour cherry, Sweet cherry | spraying during the growing season, interval between sprays 10-14 days; volume 500-1500 l/ha | 14 (1-2) | |
| 0.05-0.1 + Adigor (working solution 0.2 %) | Grapevine | spraying during the growing season, interval between sprays 7-21 days; volume 500-1000 l/ha | 14 (1-2) | |
| 0.05-0.1 + Adigor (working solution 0.2 %) | Cucumber | spraying during the growing season, interval between sprays 14-21 days; volume 200-500 l/ha | 14 (1-2) | |
| 0,1-0,15 | Cucumber | spraying during the growing season, interval between sprays 14-21 days; volume 200-500 l/ha | 7 (1-2) | |
| 0.075-0.1 + Adigor (working solution 0.2 %) | Almond | spraying during the growing season, interval between sprays 14-21 days; volume 500-1500 l/ha | 14 (1-2) | |
| 0.075-0.1 + Adigor (working solution 0.2 %) 0.1-0.15 | Mandarin | spraying during the growing season, interval between sprays 14-21 days; volume 500-1500 l/ha | 14 (1-2) | |
| 0.075-0.1 + Adigor (working solution 0.2 %) | Blueberry, Raspberry | spraying during the growing season, interval between sprays 14-21 days; volume 200-1000 l/ha | 14 (1-2) | |
| 0,1-0,15 | Blueberry, Raspberry | spraying during the growing season, interval between sprays 14-21 days; volume 200-1000 l/ha | 14 (1-2) | |
| Zonder 100 EC | 0.25 0.45 |
Grapevine | Spraying during the growing season ist and iind generation against larvae with 0.02 - 0.04% working solution | 30 (2) |
| 0.6 | Apple | Spraying during the growing season with 0.06% working solution | 30 (2) | |
| 0.5 | Eggplant, Tomato, Cucumber | spraying during the growing season (before fruit set) with a 0.09% working solution | 15 (1) | |
| 0,7 1 |
Soybean | Spraying during the growing season | 15 (1) | |
| Takeoff 100 EC | 0.35-0.0,6 | Apple | Spraying during the growing season ist and iind generation against larvae 0.045 %-with 0.06% working solution | 30 (2) |
| 0.5-0,6 | Eggplant, Tomato | spraying during the growing season (before fruit set) with a 0.06% working solution | 15 (1) | |
| 0,7-1 | Soybean | Spraying during the growing season | 15 (1) | |
| Elan WG | 0,3-0,5 | Pome fruit | Spraying during the growing season as soon as the pest appears | 7 (3) |
| ABAMET, EC | 0,75-1,25 | Pear, Apple | Spraying during the growing season mites and as soon as pests appear | 2(1-2) 2(1-3) |
| 0,5-0,75 | Grapevine | spraying during the growing season as soon as the pest appears, taking into account economic thresholds | 2(2-3) 2(1-2) | |
| 0,75-1,25 | Tomato | Spraying during the growing season as soon as the pest appears | 3 (2) | |
| 0,75-1,25 | Citrus | spraying during the growing season taking into account economic thresholds of harmfulness | 2 (1-2) | |
| CONTEST, EC | 0.5-1.0 | Citrus | spraying during the growing season according to the economic threshold of pest harmfulness | 7 (1-2) |
| 0, 3-0, 4 | Tomato | Spraying during the growing season when the pest appears | 5 (2) | |
| 0.3-0,5 | Eggplant, Pepper, Cucumber | Spraying during the growing season when the pest appears | 5 (2) | |
| 0, 3 | Strawberry | Spraying during the growing season when the pest appears | 5 (1-2) | |
| Insacar, EC | 0.25 0.45 0,3-0,6 |
Grapevine | Spraying during the growing season ist and iind generation against larvae with 0.02 - 0.04% working solution spraying during the growing season ist and iind generation against larvae | 30 (2) |
| 0.6 | Apple | Spraying during the growing season with 0.06% working solution | 30 (2) | |
| 0.45 0,4 |
Tomato, Cucumber | spraying during the growing season (before fruit set) with a 0.09% working solution; spraying during the growing season against I and II generation larvae | 20(1) 20(2) | |
| 0.25-0.35 0,3 |
Cabbage | spraying during the growing season before head formation with a 0.25-0.35% working solution; spraying during the growing season against I and II generation larvae | 20(1) 20(2) | |
| 0,6-1,0 | Citrus | Spraying during the growing season ist and iind generation against larvae | 30 (2) | |
| Vitashans, WDG | 4.0-6.0 | Citrus, Grapevine | Spraying during the growing season. spray volume 800- 1000 l/ha | 1 (4-6) |
| % 65 Malathion EM, EC | 1,2-1,5 | Stone fruit, Pome fruit | Spraying during the growing season | 20 (2) |
| 1.7-2.0 4.5 200 ml/100 m² | Vegetables | Spraying during the growing season | 20 (2) | |
| 0,6-1,2 | Tomato, Cucumber | Spraying during the growing season | 20 (2) | |
| 1,7-2,5 | Beans, Soybean | Spraying during the growing season | 20 (2) | |
| Ortus 5 SC | 0,6-0,9 | Grapevine | Spraying during the growing season. spray volume 800-1200 l/ha | 30 (2) |
| 0,5-0,75 | Pear, Apple | Spraying during the growing season. spray volume 1200-1500 l/ha | 30 (2) | |
| 0,5-0,6 | Nectarine, Apricot, Plum, Peach | Spraying during the growing season spray volume 1200-1500 l/ha | 30 (2) | |
| 1 | Citrus | Spraying during the growing season. spray volume 2000-2500 l/ha | 30 (2) | |
| 0,5-0,75 | Hazelnut | Spraying during the growing season. spray volume 1200-1500 l/ha | 30 (2) | |
| 0.5-0,7 | Eggplant, Tomato, Pepper, Cucumber | Spraying during the growing season spray volume 600 l/ha | 7 (2) | |
| 0,5 | Soybean | Spraying during the growing season. spray volume 200-400 l/ha | 35 (1) | |
| 0,3 | Ornamental plants, Flowers | Spraying during the growing season. | 2 (1) | |
| Bronx 98 % EC | 10-12 | Pear, Apple | spraying in the winter and early spring period (February-March). volume 1000-1200 l/ha | 20 (1-2) |
| 8-12 | Apricot, Sour cherry, Plum, Peach, Pistachio, Sweet cherry, Almond | spraying in the winter and early spring period (February-March). volume 1000-1200 l/ha | 20 (1-2) | |
| 9-12 | Grapevine | spraying in the winter and early spring period (February-March). volume 1000 l/ha | 20 (1-2) | |
| 15-20 | Nut crops | spraying in the winter and early spring period (February-March); volume 1200 l/ha | 20 (1-2) | |
| 11-15 | Citrus | spraying during summer (June/July) or after harvest during winter, before flowering. volume 1200 l/ha | 20 (1-2) | |
| EFDAL LAMTORIN 5 EC | 0.4-0.8 | Apple | Spraying during the growing season | 30 (2) |
| 0.3-0.4 | Grapevine | Spraying during the growing season | 30 (2) | |
| 0.4 | Soybean | Spraying during the growing season | 30 (1) | |
| AA TEBU 20 WP | 0,375-0,5 | Pear, Apple | Spraying during the growing season | 7 (2) |
| 0,375-0,5 | Nectarine, Plum, Peach | Spraying during the growing season | 7 (2) | |
| 0,25-0,5 | Grapevine | Spraying during the growing season | 7 (2) | |
| 0,375-0,5 | Pepper | Spraying during the growing season | 7 (2) | |
| 0,6-0,8 | Citrus | Spraying during the growing season | 7 (2) | |
| Actek, WP | 0,5-1,4 | Pear, Apple | Two sprays during the growing season - in spring, 70-80 % at larval hatching and in summer | 14 (2) |
| 0,5-1,0 | Grapevine | Two sprays during the growing season - in spring, 70-80 % at larval hatching and in summer | 14 (2) | |
| 0,5-1,6 | Tomato | Two sprays during the growing season | 10 (2) | |
| 0,5-0,6 | Cucumber | Two sprays during the growing season | 10 (2) | |
| 1,2-1,6 | Citrus | Two sprays during the growing season | 20 (2) | |
| 0,5-1,0 | Rose | Two sprays during the growing season | - (2-3) | |
| Astral, EC | 0,15-0,2 | Pear, Apple | Spraying during the growing season | 14 (1-2) |
| 0,15-0,2 | Grapevine | Spraying during the growing season | 7 (2-3) | |
| 0,15 | Tomato, Cucumber | Spraying during the growing season | 3 (2) | |
| 0,2 | Citrus | Spraying during the growing season | 7 (1-2) | |
| 0,15 | Eggplant, Pepper | Spraying during the growing season | 3 (2) | |
| 0,15 | Flowers | Spraying during the growing season | 3 (2-3) | |
| Sulphovita, WDG | 3.0-5.0 | Fruit trees | Spraying during the growing season | 1 (1-2) |
| 3.0-5.0 | Citrus | Spraying during the growing season | 1 (2) | |
| 3.0-5.0 | Grapevine | Spraying during the growing season | 1 (1-2) | |
| 3.0-5.0 | Grapevine | Spraying during the growing season | 1 (1-2) | |
| 3.0-5.0 | Fruit trees | Spraying during the growing season | 1 (1-2) | |
| 3.0-5.0 | Citrus | Spraying during the growing season | 1 (2) | |
| Movento SC 100 | 0,75-1 1-2,25 |
Apple | Spraying during the growing season | 21 (2) |
| 0,75-1 1-2,25 |
Pear | Spraying during the growing season | 21 (2) | |
| 0, 5-1.0 | Tomato, Pepper | Spraying during the growing season | 3 (2) | |
| 0,5-1,0 | Cucumber | Spraying during the growing season | 7 (2) | |
| Lirum, SC | 1,0-1,5 | Pear, Apple | Spraying during the growing season. spray volume 600-1200 l/ha | 10 (2) |
| 1,2-1,5 | Sour cherry, Plum, Peach, Sweet cherry | Spraying during the growing season. spray volume 800- 1000 l/ha | 30 (1-3) | |
| 1,2-1,5 | Grapevine | Spraying during the growing season. spray volume 500- 1000 l/ha | 30 (1-3) | |
| 1,2-1,5 | Citrus | Spraying during the growing season. spray volume 800- 1000 l/ha | 30 (1-3) | |
| 1,2-1,5 | Hazelnut | Spraying during the growing season. spray volume 800- 1000 l/ha | 30 (1-3) | |
| 1,2-1,5 | Berries, Strawberry, Blueberry, Raspberry | Spraying during the growing season. spray volume 200- 500 l/ha | 30 (1-3) | |
| 1,2-1,5 | Tomato | Spraying during the growing season. spray volume 1000- 3000 l/ha | 3 (2) | |
| 1,2-1,5 | cucumber, tomato (open field) | Spraying during the growing season. spray volume 200- 400 l/ha | 30 (1-3) | |
| 1,2-1,5 | Cabbage | Spraying during the growing season. spray volume 200- 500 l/ha | 30 (1-3) | |
| 1,2-1,5 | Onion | Spraying during the growing season. spray volume 1000- 3000 l/ha | 30 (1-3) | |
| Gangnam, EC | 0,25-0,45 | Grapevine | Spraying during the growing season ist and iind generation against larvae with 0,02-0,04% working solution | 30 (2) |
| 0,6 | Apple | Spraying during the growing season with 0,06% working solution | 30 (2) | |
| 0,6-1,0 | Citrus | Spraying during the growing season ist and iind generation against larvae | 30 (2) | |
| Seldony 20 WP | 0,6-1,2 | Apple | Two sprays during the growing season in spring 70-80% at larval hatching and in summer | 14 (2) |
| 0,5-0,6 | Grapevine | Two sprays during the growing season in spring 70-80% at larval hatching and in summer | 14 (2) | |
| 0.4 | Cucumber | Two sprays during the growing season | 10 (2) | |
| 0,8-1 | Citrus | Two sprays during the growing season | 20 (2) | |
| 0.35 | Strawberry | Two sprays during the growing season | 10 (2) | |
| 0,4 | Beans | Two sprays during the growing season | 20 (2) | |
| 2. | 0,4 | Apple | Spraying during the growing season | 40 (2) |
| 0,4-0,5 | Grapevine | Spraying during the growing season | 30 (2) | |
| Finesulfur 80 | 6-7,5 | Pome fruit | 7 (2) | |
| 12-15 | Citrus | 7 (2) |