Sulphur 400, SC
Sulphur, 400 g/l
Schelkovo Agrohim JSC.
Apple, Pear, Pome fruit, Fruit trees, Grapevine +6
until 01.2030
AZUMO 80 WG
Sulphur, 800 g/l
AZUMO 80 WG: fungicide registered in Georgia. Registration number: 1831, valid until 27.02.2028. Active ingredient: Sulphur 800 g/l. Manufacturer: AZUFRERA Y FERTILIZANTES PALLARES S.A. (Spain). Approved crops: Medicinal plants, Cabbage, Vegetables, Citrus, Olive, Walnut, Nut crops, Ornamental plants and 15 more.
Product overview
- Active ingredient
- Sulphur, 800 g/l
- Formulation
- WG — water-dispersible granules
- Manufacturer
- AZUFRERA Y FERTILIZANTES PALLARES S.A., Spain
- Registration in Georgia
-
№ 1831, of 27.02.2023
valid until 27.02.2028 - Mode of action
- FRAC M02
Description
AZUMO 80 WG is a fungicide based on sulphur. It is registered for use in Georgia according to the State Register. Application rates, crops and treatment timing are given under “Application regulations”.
Application regulations
The regulations follow the State Catalogue of Pesticides of Georgia. Translations of crops, target organisms and application methods are unofficial; untranslated lines are shown in Georgian.
| Product rate (l/ha, kg/ha, l/t, kg/t) | Crop or treated object | Disease | Method, timing and specifics of application | Pre-harvest interval, days (number of treatments) | Re-entry to treated area, days: manual (mechanised) work |
|---|---|---|---|---|---|
| 8.0 | cereal grains | Mites | first spray: from the three-leaf unfolding stage until the end of flowering, at 7-10-day intervals. | 1 (3) | 7(3) |
| 5.0 | aromatic and grafted plants | Mites | Spraying starts at the first symptoms at 5-10-day intervals. | 1 (3-5) | 7(3) |
| 7.5 | Medicinal plants | Mites | Spraying starts at the first symptoms at 7-10-day intervals. | 1 (4-6) | 7(3) |
| 5.0 | vegetables: leafy greens and cabbageCabbageVegetables | Mites | Spraying starts at the first symptoms at 10-day intervals. | 1 (5-8) | 7(3) |
| 4.0 | forest stand | Mites | Spraying starts at the first symptoms at 10-day intervals. | 1 (3) | 7(3) |
| 5.0 | Citrus | Mites | Spraying starts at the first symptoms at 7-day intervals. | 1 (6-8) | 7(3) |
| 6.0 | subtropical crops | Mites | Spraying starts at the first symptoms at 7-10-day intervals. | 1 (6-8) | 7(3) |
| 5.0 | Olive | Mites | Spraying starts at the first symptoms at 30-day intervals. | 1 (2) | 7(3) |
| 5.0 | Walnut | Mites | spraying begins as soon as the first symptoms appear, at 7-10-day intervals. | 1 (6-8) | 7(3) |
| 6.0 | ornamental plants: bulbous | Mites | Spraying starts at the first symptoms at 6-day intervals. | 1 (6) | 7(3) |
| 5.0 | ornamental plants: herbaceous | Mites | Spraying starts at the first symptoms at 6-day intervals. | 1 (10) | 7(3) |
| 7.5 | Ornamental plants | Mites | Spraying starts at the first symptoms at 10-day intervals. | 1 (8) | 7(3) |
| 5.0 | vegetables: legumes, root and bulb, stem, potato, bulb cropsPotatoVegetablesLegumes | Mites | Spraying starts at the first symptoms at 10-day intervals. | 1 (8) | 7(3) |
| 6.0 | Berries | Mites | Spraying starts at the first symptoms at 7-day intervals. | 1 (6) | 7(3) |
| 4.0 | Grapevine | Powdery mildew | spraying during the growing season: first after flowering, next at 7-10-day intervals; volume 800-1000 l/ha. do not mix with alkaline oil or any product; do not use at very high temperatures (> 28 °C). do not use mineral oils before sulphur application or within 21 days after it. | 1 (3) | 7(3) |
| 8.0 | cereal grains | Powdery mildew | first spray: from the three-leaf unfolding stage until the end of flowering, at 7-10-day intervals. | 1 (3) | 7(3) |
| 4.0 | Tomato | Powdery mildew | Spraying starts at the first symptoms at 10-day intervals. spray volume 400-600 l/ha | 1 (4-6) | 7(3) |
| 2.0 | Watermelon, Melon | Powdery mildew | Spraying starts at the first symptoms at 10-day intervals. spray volume 400-600 l/ha | 1 (4-6) | 7(3) |
| 5.0 | aromatic and grafted plants | Powdery mildew | Spraying starts at the first symptoms at 5-10-day intervals. | 1 (3-5) | 7(3) |
| 7.5 | Medicinal plants | Powdery mildew | Spraying starts at the first symptoms at 7-10-day intervals. | 1 (4-6) | 7(3) |
| 5.0 | vegetables: leafy greens and cabbageCabbageVegetables | Powdery mildew | Spraying starts at the first symptoms at 10-day intervals. | 1 (5-8) | 7(3) |
| 4.0 | forest stand | Powdery mildew | Spraying starts at the first symptoms at 10-day intervals. | 1 (3) | 7(3) |
| 5.0 | Citrus | Powdery mildew | Spraying starts at the first symptoms at 7-day intervals. | 1 (6-8) | 7(3) |
| 6.0 | subtropical crops | Powdery mildew | Spraying starts at the first symptoms at 7-10-day intervals. | 1 (6-8) | 7(3) |
| 5.0 | Olive | Powdery mildew | Spraying starts at the first symptoms at 30-day intervals. | 1 (2) | 7(3) |
| 4.0 | Stone fruit, Fruit trees, AppleAppleStone fruit | Powdery mildew | Spraying starts at the first symptoms at 7-day intervals. | 1 (6) | 7(3) |
| 5.0 | Walnut | Powdery mildew | Spraying starts at the first symptoms at 7 -10-day intervals. | 1 (6-8) | 7(3) |
| 6.0 | ornamental plants: bulbous | Powdery mildew | Spraying starts at the first symptoms at 6-day intervals. | 1 (6) | 7(3) |
| 5.0 | ornamental plants: herbaceous | Powdery mildew | Spraying starts at the first symptoms at 6-day intervals. | 1 (10) | 7(3) |
| 7.5 | Ornamental plants | Powdery mildew | Spraying starts at the first symptoms at 10-day intervals. | 1 (8) | 7(3) |
| 4.0 | ornamental plants: woody | Powdery mildew | Spraying starts at the first symptoms at 7-day intervals. | 1 (5) | 7(3) |
| 4.0 | Rose | Powdery mildew | Spraying starts at the first symptoms at 10-day intervals. | 1 (6) | 7(3) |
| 5.0 | vegetables: legumes, root and bulb, stem, potato, bulb cropsPotatoVegetablesLegumes | Powdery mildew | Spraying starts at the first symptoms at 10-day intervals. | 1 (8) | 7(3) |
| 6.0 | Berries | Powdery mildew | Spraying starts at the first symptoms at 7-day intervals. | 1 (6) | 7(3) |
| 7.5 | Sugar beet | Powdery mildew | Spraying starts at the first symptoms at 14-day intervals. | 1 (3) | 7(3) |
| 7.5 | Sunflower | Powdery mildew | Spraying starts at the first symptoms at 10-day intervals. | 1 (3) | 7(3) |
Before use, check the product label and the current register. Source: National Food Agency of Georgia: lists of registered pesticides and agrochemicals (2026); State Catalogue of Pesticides (Order No. 2-729 of 26.11.2025). Data checked: 23.10.2026.
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