Black rot
Guignardia bidwellii
Products against black rot
43 products with valid registration, according to the State Catalogue of Pesticides of Georgia.
| Product | Rate | Crop | Method and timing of treatment | Pre-harvest interval, days (treatments) |
|---|---|---|---|---|
| Delan 70 WG | 0.5-0.7 | Pear, Apple | spraying with a 0.05% working solution during the growing season before ascospore flight and with a 0.03% working solution after ascospore flight | 20 (5) |
| Nativo WG 75 | 0.16-0.18 | Grapevine | Spraying during the growing season at 7-12-day intervals | 20 (3) |
| AIRONE WG | 2-4 | Grapevine | preventive spraying during the growing season at 7-8-day intervals | 25 (4) |
| Cupertine Super, WP | 4 | Grapevine | Spraying during the growing season | 30 (3-4) |
| Luna Sensation SC 500 | 0,3-0,55 | Tomato | spraying during the growing season at 7-14-day intervals; do not carry out more than 2 consecutive sprays, alternate with fungicides of other groups | 5 (3) |
| 0,3-0,55 | Eggplant, Pepper | spraying during the growing season at 7-14-day intervals; do not carry out more than 2 consecutive sprays, alternate with fungicides of other groups | 5 (3) | |
| 0,25-0,55 | Kiwi | spraying during the growing season at 12-21-day intervals; do not carry out more than 2 consecutive sprays, alternate with fungicides of other groups. | 20 (7) | |
| Danon 700 WG | 1, 0 | Pear, Apple | spraying during the growing season before ascospore flight and after ascospore flight | 25 (2-4) |
| Gurador WG | 0.1-0, 15 0.14 |
Grapevine | the product is used only within a treatment system, alternating with other fungicides. spraying during the growing season: before and after flowering, at fruit diameter of 4 cm, at 9-10-day intervals. when fruit diameter is more than 4 cm, at 12-14-day intervals. before and after spraying with this fungicide, a fungicide with a mode of action different from strobilurins must be used. the total number of treatments, including treatment against storage diseases, must not exceed three. | 35 (2-3) |
| Delavit SC | 1.5-2 + Zakhvat Oil 0.75-1 l/ha | Pear, Apple | spraying during the growing season before ascospore flight and after ascospore flight | 20 (5) |
| Funguran OH 50 WP | 3-5 | Mandarin, Orange, Grapefruit, Citrus, Lemon | spraying during the growing season when disease symptoms appear, at 7-10-day intervals. volume 800-1000 l/ha | 21 (3) |
| Zoom, WDG | 0.16-0.18 | Grapevine | Spraying during the growing season at 7-12-day intervals | 14 (3) |
| Deva Bordo, WP | 7-10 | Grapevine | spraying in spring at 7-10-day intervals. when using the product, climatic conditions should be taken into account: rainfall, temperature and the phenological stage of the crop. volume 800 l/ha. | 25 (3-4) |
| 6-8 | Tomato | spraying is carried out during the growing season: when using the product, climatic conditions should be taken into account; volume 400-500 l/ha | 15 (2-3) | |
| Tivoli, WG | 0.16-0.18 | Grapevine | spraying during the growing season at 10-14-day intervals according to disease development and climatic conditions | 30 (2-3) |
| Spirox Duo 450 EC | 0,3-0,5 | grapevine (wine varieties) | spraying during the growing season: on wine varieties preventive treatment begins from the unfolding of the 3rd leaf and, when diseases spread, continues at 10-day intervals until bunch formation begins. the amount of product applied at one time must not exceed 0.5 l/ha (1 l/ha per growing season in case of double spraying). volume 800-1000 l/ha | 35 (2) |
| 0,3-0,5 | grapevine (table varieties) | spraying during the growing season: on table varieties preventive treatment begins from the unfolding of the 3rd leaf and, when diseases spread, continues at 10-day intervals until the end of flowering. the amount of product applied at one time must not exceed 0.5 l/ha (1 l/ha per growing season in case of double spraying). volume 800-1000 l/ha | 35 (2) | |
| SAFA CAPTAN 50 WP | 1.5-1.8 300 g/100 l water. | Apple | first spray before bud opening; 2nd when buds turn pink. 3rd when 70-80% of petals have fallen; 4th and subsequent at 10-day intervals according to ecological conditions favouring disease progression. volume 1200-1500 l/ha. | 14 (3-4) |
| Botrybel, SC | 4-7 | Onion, Garlic | spraying during the growing season: BBCH 14-49, leaf development to development of vegetative parts, every 7 days. volume 300 -400 l/ha | - (4) |
| Drench, WG | 0.3 0, 25 |
Grapevine | the product is used within a treatment system, alternating with other fungicides. spraying during the growing season at 10-14-day intervals. volume rate 1000 l/ha. before and after spraying with this fungicide, a fungicide with a mode of action different from strobilurins must be used | 35 (3) |
| Cuprablau,wg | 1.7-1.9 | Grapevine | Spraying during the growing season | 7-10 (6) |
| 0.65-1.5 | brassicas | Spraying during the growing season | 7-10 (5) | |
| COBOX 50 WP | 1.0 (250 g/100 l water) | Cucurbits, Zucchini, Cucumber, Pumpkin, Melon, Watermelon | spraying should be carried out as soon as the first disease symptoms appear and repeated once every 7 days. volume 400 l/ha | 14 (2) |
| Azoxy Extra, SC | 0.6-0.75 | Grapevine | first spray at bud opening; sprays should be repeated during the growing season at 10-14-day intervals, alternating with other fungicides | 21 (2-3) |
| Granny, SC | 1.0-1.4 | Pome fruit, Pear, Apple, Quince | spraying during the growing season: first preventive at the "green cone" stage, next at 7-10-day intervals. | 28 (2-5) |
| Kaperang, SC | 2.5-3.0 | Grapevine | spraying during the growing season: first preventive at inflorescence swelling, next at 8-10-day intervals alternating with other fungicides. volume 600-80 0l/ha | 40 (3) |
| Mysteria, ME | 0.6-0.7 | Grapevine | first spray at bud swelling, next at 7-10-day intervals | 21 (2) |
| 0.7-1.0 | Citrus | spraying before the disease appears at 7-21-day intervals. mineral oil or a non-ionic surfactant enhances the action of the product | 14 (2) | |
| Promesa, SC | 0,75-1 | Cauliflower, Broccoli | the product is used only within a treatment system, alternating with other fungicides. spraying during the growing season from the unfolding of the 6th leaf to full bloom | 14 (2) |
| 0,75-1 | Cabbage | the product is used only within a treatment system, alternating with other fungicides. spraying during the growing season from the unfolding of the 6th leaf until the head reaches typical size, shape and firmness | 14 (2) | |
| Alligator, WDG | 0.3-0.7 | Pome fruit, Pear, Apple | spraying during the growing season at 10-14-day intervals while there is a risk of infection, before and after ascospore flight. | 21 (2-5) |
| Dribbling, WP | 2.0 | Grapevine | Spraying during the growing season | 21 (3) |
| Curatio, DC | 12 (1000-2000 l water/ha) 20 (1000 l water/ha) | Grapevine | spraying is carried out according to the main grapevine growth stages (BBCH 0-60; 60-63), until the beginning of grape ripening | 30 (5- 9) |
| BLUE DROP 20 WP | 7-10 | Grapevine | spraying in spring at 7-10-day intervals. volume 800 l/ha. | 25 (3-4) |
| 4-6 | Tomato | spraying during the growing season. volume rate 400-500 l | 15 (2-3) | |
| Pandora, WP | 7-10 | Grapevine | Spraying during the growing season, in summer at 7-10-day intervals. spray volume 800 l/ha. | 25 (3-4) |
| Gold Cupper, WP | 1.5-2.0 | Grapevine | Spraying during the growing season, at the first symptoms | 14 (3-4) |
| Quadris Max 593,5 SC | 2-2.5 | Grapevine | spraying during the growing season at 8-14-day intervals before and after flowering, at the pea-size berry stage, at the start of ripening. volume rate 1000 l/ha. | 30 (3) |
| Dinali 90 DC | 0,7-0,9 | Grapevine | spraying during the growing season at the bud pinking stage, at flowering, before berry set and at 10-15-day intervals | 21 (3-4) |
| Ziram Granuflow, WG | 3.5-4.5 | Grapevine | Spraying during the growing season. spray volume 600- 800 l/ha | 14 (4) |
| Zermat, SC | 0.6-0.8 | Grapevine | spraying during the growing season: 1st spray when the shoot reaches 25-30 cm. second and others at 10-15-day intervals. the product is used in a system alternating with other fungicides; a fungicide with a mode of action different from strobilurins must be used. treatments against the disease are carried out taking into account climatic conditions. | 21 (3-4) |
| Escort 250 EC | 0.3-0.4 | Grapevine | spraying during the growing season: first in spring at the bud stage, second after flowering at berry bunch closure, subsequent treatment at 10-14-day intervals. volume l/ha | 28 (4) |
| Poltiglia 20 WP | 7-10 | Grapevine | spraying during the growing season: before flowering, after flowering, at bunch closure | 25 (3-4) |
| Skoroshans, EC | 0.3-0.4 | Grapevine | spraying during the growing season: first in spring at the bud stage, second at berry bunch closure, subsequent treatment at 10-14-day intervals. volume 1000l/ha | 20 (4) |
| Imperium, WG | 2 | Grapevine | Spraying during the growing season | 30 (3) |
| Borecaf, WP | 7,5-12,5 | Grapevine | spraying during the growing season: before flowering, after flowering, at bunch closure | 25 (3-4) |
| Triumph, WDG | 0.16-0.18 | Grapevine | Spraying during the growing season | 14 (3) |
| Affet SC | 1,75-2,0 | Cabbage | preventive spraying during the growing season, subsequent treatment at 7-10-day intervals depending on disease pressure | 1 (2) |
| 1,17-1,75 | vegetables, sweet pepper (field and greenhouse), eggplant | the first treatment at the base of tomato plants is carried out 5-10 days after transplanting | - (2) | |
| Gorilla, SC | 2.0-2.5 | Grapevine | spraying during the growing season at 10-14-day intervals: before flowering, after flowering, at the pea-size berry stage, at the start of ripening | 30 (5) |
| Sercadis SC | 0, 1-0, 25 | Grapevine | Spraying during the growing season | 35 (3) |
| Score 250 EC | 0,3-0,4 | Grapevine | spraying during the growing season: 1 at the bud flowering stage, 2 at bunch closure and then at 10-14-day intervals. volume 1000 l/ha | 25 (4) |