Albacore, SC
Copper sulphate, 65,82 g/l equivalent to metallic copper
Agrobest Grup Tarim Ilaclari Toh.Iml.Ith.Ihr.San.ve Tic.A.S.
Grapevine, Tomato, Citrus, Apple, Pear +7
until 11.2030
De Portivo, SC
Copper sulphate, 65,82 g/l
De Portivo, SC: fungicide registered in Georgia. Registration number: 1737, valid until 15.12.2026. Active ingredient: Copper sulphate 65,82 g/l. Manufacturer: Deva Agro Kimya Tarim SAN VE TIC A.S. (Turkey). Approved crops: Grapevine, Apple, Pear, Pome fruit, Fruit trees, Apricot, Stone fruit, Sour cherry and 6 more.
Product overview
- Active ingredient
- Copper sulphate, 65,82 g/l
- Formulation
- SC — suspension concentrate
- Manufacturer
- Deva Agro Kimya Tarim SAN VE TIC A.S., Turkey
- Registration in Georgia
-
№ 1737, of 15.12.2021
valid until 15.12.2026 - Fishery water bodies
- Use is prohibited in the sanitary zone of fishery water bodies — no closer than 200 m from the shore
- Mode of action
- FRAC M01
Description
De Portivo, SC is a fungicide based on copper sulphate. It is registered for use in Georgia according to the State Register. Application rates, crops and treatment timing are given under “Application regulations”.
Application regulations
The regulations follow the State Catalogue of Pesticides of Georgia. Translations of crops, target organisms and application methods are unofficial; untranslated lines are shown in Georgian.
| Product rate (l/ha, kg/ha, l/t, kg/t) | Crop or treated object | Disease | Method, timing and specifics of application | Pre-harvest interval, days (number of treatments) | Re-entry to treated area, days: manual (mechanised) work |
|---|---|---|---|---|---|
| 0.4-0.5 1.25-1.5 | Grapevine | Phomopsis cane and leaf spot, Downy mildewDowny mildewPhomopsis cane and leaf spot | spraying during the growing season: 1st is carried out when shoot length is 25-30 cm. subsequent sprays are carried out with monitoring at the appropriate time, until the infection is eliminated, taking into account favourable conditions. volume 800-1000 l/ha | 7 (2-3) | 7(3) |
| 1.25-1.5 | Pear, AppleApplePear | Rot, Monilinia blight and brown rot, ScabScabMonilinia blight and brown rotRot | spraying during the growing season: 1st should be carried out when the flower bud swells. 2nd when the flowers separate, 3rd when 70-80% of petals have fallen, 4th and subsequent sprays once every 15 days if climatic conditions favour disease spread. volume 1000-1200 l/ha | 21 (4) | 7(3) |
| 1.25 | Apricot | Shot hole (Clasterosporium) | spraying during the growing season: 1st after leaf fall, 2nd in spring before flower buds open, 3rd when the pistil leaves and stamen sheath close around the fruit tip. volume 1000 l/ha | 10 (2) | 7(3) |
| 1.25 | Sour cherry | Monilinia blight and brown rot | spraying during the growing season: 1st before the start of flowering (5-10% of flowers), 2nd at full bloom (90-100% of flowers). volume 1000 l/ha | 7 (2) | 7(3) |
| 3.75-5.0 | Citrus | Alternaria blight (early blight) | sprays begin taking into account shoot development and climatic conditions, when shoot length reaches 5-10 cm and the first disease symptoms appear. treatment should stop when shoot growth ceases, rainfall decreases, temperature rises and fruit diameter reaches about 4 cm. volume 1500- 2000 l/ha | 14 (2-3) | 7(3) |
| 1.25 | Olive | Leaf spot | spraying during the growing season: 1st is carried out in autumn, before shoots appear. 2nd spray: before flowers open. volume 1000 l/ha | 14 (2) | 7(3) |
| 1.25 | Pomegranate | Scab | spraying during the growing season: 1st spray when signs of flower buds appear, 2nd at petal fall; 3rd when the fruit reaches half of normal size. volume 1000l/ha | 14 (3) | 7(3) |
| 0.6-0.75 | Tomato | Late blight (Phytophthora) | spraying begins when a white powdery layer (disease symptoms) appears under brown spots 3-5 mm in diameter on tomato leaves, or under conditions favourable to the disease. at 10-day intervals. volume 400- 500 l/ha | 7 (2-3) | 7(3) |
| 0.4-0.5 | Cucumber | Downy mildew | Spraying during the growing season, at the first symptoms of disease at 10-day intervals. spray volume 400- 500 l/ha | 7 (2) | 7(3) |
| 0.6-0.75 | Potato | Late blight (Phytophthora) | spraying begins during the growing season as soon as the first disease symptoms appear, at 10-day intervals. volume 400- 500 l/ha | 7 (2-3) | 7(3) |
Before use, check the product label and the current register. Source: National Food Agency of Georgia: lists of registered pesticides and agrochemicals (2026); State Catalogue of Pesticides (Order No. 2-729 of 26.11.2025). Data checked: 23.10.2026.
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Analogues by active ingredient
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Copper sulphate, 65,82 g/l
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Bordeaux Mixture, 20 WP
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