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Hydromicron, SC

361.1 g/l Copper hydroxide equivalent to metallic copper

Hydromicron, SC: fungicide registered in Georgia. Registration number: 2006, valid until 02.04.2029. Active ingredient: 361.1 g/l Copper hydroxide equivalent to metallic copper. Manufacturer: Agrobest Grup Tarim Ilaclari Toh.Iml.Ith.Ihr.San.ve Tic.A.S. (Turkey). Approved crops: Grapevine, Apple, Pome fruit, Fruit trees, Apricot, Stone fruit, Citrus, Potato and 2 more.

Product overview

Formulation
SC — suspension concentrate
Registration in Georgia
№ 2006, of 02.04.2024
valid until 02.04.2029
Fishery water bodies
Use is prohibited in the sanitary zone of fishery water bodies — no closer than 200 m from the shore
Where to buy

Description

Hydromicron, SC is a fungicide based on 361.1 g/l Copper hydroxide equivalent to metallic copper. It is registered for use in Georgia according to the State Register. Application rates, crops and treatment timing are given under “Application regulations”.

Application regulations

The regulations follow the State Catalogue of Pesticides of Georgia. Translations of crops, target organisms and application methods are unofficial; untranslated lines are shown in Georgian.

fungicide
Product rate (l/ha, kg/ha, l/t, kg/t) Crop or treated object Disease Method, timing and specifics of application Pre-harvest interval, days (number of treatments) Re-entry to treated area, days: manual (mechanised) work
0.8-1.0 100 ml/100l water Grapevine Downy mildew 1st spray should be applied when shoot length is 25-30 cm. 2nd and further sprays should be done 15 days after the first spray. taking into account meteorological factors such as daily temperature and average regional rainfall, and should stop when conditions favourable to the disease disappear. volume 800-1000 l/ha 21 (4) 7(3)
0.8-1.0 100 ml/100 l water Grapevine Phomopsis cane and leaf spot winter spraying: should be done after pruning; summer spraying: 1st spray when shoots are 2-3 cm, 2nd when shoots are 8-10 cm, 3rd when they reach 25-30 cm. volume 800- 1000l/ha 21 (3) 7(3)
3.0-3.75 250 ml/100 l water Apple Scab 1st spray when flower buds open (3-5 days earlier along branch rows), 2nd at the pink bud stage (when flowers are visible separately), 3rd when 70-80% of petals fall, 4th and others at 15-day intervals when climatic conditions are favourable. for progression. volume 1200-1500 14 (4-5) 7(3)
4.0-5.0 in autumn: 500 ml per 10 l water; 2.0-2.5 in spring: 250 ml/100 l water Apricot Shot hole (Clasterosporium) 1st spray in autumn after leaf fall 14 (2) 7(3)
4.0-5.0 in autumn: 500 ml per 10 l water; 2.0-2.5 in spring: 250 ml/100 l water Apricot Shot hole (Clasterosporium) 2nd spray before flower buds open in spring (at the pink bud stage), 3rd at fruit separation. volume 800-1000 l/ha 14 (2) 7(3)
5.0-6.0 250 ml /100 l water Citrus Brown spot, Alternaria blight (early blight)Alternaria blight (early blight)Brown spot spraying begins when shoots start developing and are about 5-10 cm long, at the first signs of disease. taking into account climatic characteristics. sprays stop when branch development ceases, rainfall decreases and temperature rises, and the fruit reaches about 4 cm in diameter. volume 2000-2500l/ha 21 (3-5) 7(3)
1.0-1.25 250 ml/ 100 l water Potato, Tomato Late blight (Phytophthora) spraying begins when a white powdery coating appears under brown spots 3-5 mm in diameter on tomato leaves, or when conditions suitable for the disease arise in places where it occurs every year. volume 400-500 l /ha 10 (3-4) 7(3)
2.0-2.5 250 ml /100 l water Olive ring spot (peacock eye)Leaf spot 1st spray after harvest; 2nd before spring shoots appear; 3rd spray should be done after flower stalks appear, before flowers open. volume 800-1000 l/ha 14 (2-3) 7(3)

Before use, check the product label and the current register. Source: National Food Agency of Georgia: lists of registered pesticides and agrochemicals (2026); State Catalogue of Pesticides (Order No. 2-729 of 26.11.2025). Data checked: 23.10.2026.

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