Shirma, SC

Name: Shirma, SC
Brand: Schelkovo Agrohim JSC.

Shirma, SC: fungicide registered in Georgia. Registration number: 2039, valid until 14.01.2030. Active ingredient: Fluazinam 500 g/l. Manufacturer: Schelkovo Agrohim JSC. (Russia). Approved crops: Potato, Tomato, Apple, Pear, Quince, Pome fruit, Fruit trees, Grapevine.

Product overview

Active ingredient: Fluazinam, 500 g/l
Formulation: SC — suspension concentrate
Manufacturer: Schelkovo Agrohim JSC., Russia
Registration in Georgia: № 2039, of 14.01.2025
valid until 14.01.2030
Fishery water bodies: Use is prohibited in the sanitary zone of fishery water bodies — no closer than 200 m from the shore
Mode of action: FRAC 29

Where to buy

Compare

Description

Shirma, SC is a fungicide based on fluazinam. It is registered for use in Georgia according to the State Register. Application rates, crops and treatment timing are given under “Application regulations”.

AdvertisingYour banner on the product pageShown next to the application regulations — right when users choose a product. Targeting by section and crop.See terms

Application regulations

The regulations follow the State Catalogue of Pesticides of Georgia. Translations of crops, target organisms and application methods are unofficial; untranslated lines are shown in Georgian.

fungicide
Product rate (l/ha, kg/ha, l/t, kg/t)	Crop or treated object	Disease	Method, timing and specifics of application	Pre-harvest interval, days (number of treatments)	Re-entry to treated area, days: manual (mechanised) work
0.3- 0.4	Potato	Late blight (Phytophthora)	spraying during the growing season: first preventive at row closure, next at 7-10-day intervals.	7 (4)	7(3)
0.75	Tomato	grey mouldPowdery mildew Rot	Spraying during the growing season	7 (2)	7(3)
0.5-0.75	Pear, Apple, QuinceApple Pear Quince	Scab	spraying during the growing season: first preventive at the "green cone" or "pink bud" stage, next at 7-10-day intervals	28 (3)	7(3)
0.5-0.75	Grapevine	Black spot, Downy mildewDowny mildew Black spot	spraying during the growing season: first preventive, next at 10-14-day intervals.	20 (3)	7(3)

Before use, check the product label and the current register. Source: National Food Agency of Georgia: lists of registered pesticides and agrochemicals (2026); State Catalogue of Pesticides (Order No. 2-729 of 26.11.2025). Data checked: 23.10.2026.