Soft scales and mealybugs
Coccidae, Pseudococcidae
Products against soft scales and mealybugs
58 products with valid registration, according to the State Catalogue of Pesticides of Georgia.
| Product | Rate | Crop | Method and timing of treatment | Pre-harvest interval, days (treatments) |
|---|---|---|---|---|
| Calypso SC 480 | 0.4-0.5 | Citrus | spraying during the growing season taking into account economic thresholds of harmfulness. volume rate 2000-2500 l/ha | 30 (1-4) |
| Malafos EC | 1 | Pear, Apple, Quince | Spraying during the growing season | 20 (2) |
| Insectoil Key, EC | 9,5--19 | Nectarine, Apricot, Sour cherry, Pear, Plum, Apple, Peach | spraying from autumn to the end of winter (February-March) at 10-day intervals. volume 1200-1800 l/ha; the product must not be used on damaged plants or during rain | 20 (1-2) |
| 10,5-16 | Grapevine | spraying until the end of winter at 10-day intervals | 20 (1-2) | |
| 21-39 | Citrus | spraying during summer (June/July) or after harvest during winter, before flowering (1-2). volume 1200-2500 l/ha | 20 (1-2) | |
| 26-31,5 | Walnut, Hazelnut, Almond | spraying from autumn to the end of winter (February-March) at 10-day intervals | 20 (1-2) | |
| EKO OIL SPRAY, EW | 18-24 25-30 | Pear, Apple, Quince | spraying in early spring (February-March) at 10-12-day intervals with a 2% working solution. volume 1200 l/ha; the product must not be used on damaged plants or during rain; spraying in winter. volume 1000 l/ha | 20 (1-2) |
| 10-15 15 |
Grapevine | Spraying in early spring at 10 -12-day intervals with 2% working solution. spray volume 1000 l/ha spraying in winter. spray volume 800 l/ha | 20 (1-2) | |
| 30-35 | Citrus | spraying during summer (June/July) or after harvest during winter, before flowering (1-2). volume 2000 l/ha | 20 (1-2) | |
| 18-24 25-30 |
Currant, Walnut, Hazelnut, Persimmon, Almond | spraying in early spring (February-March) at 10-12-day intervals with a 2% working solution. volume 1200 l/ha; spraying in winter. volume 1000 l/ha | 20 (1-2) | |
| 18-24 25-30 |
Olive | spraying in early spring (February-March) at 10-12-day intervals with a 2% working solution. volume 1200 l/ha; spraying in winter. volume 1000 l/ha | 20 (1-2) | |
| Arvilmec, EC | 0.75-1.5 | Citrus | spraying during the growing season according to the economic threshold, from the first egg-laying as soon as mites appear; spraying during the growing season against I-II generation larvae (1st instar larvae) | 7 (1-2) |
| Kral 250 EC | 0, 8-1, 0 | Sour cherry, Sweet cherry | Spraying during the growing season | 20 (2) |
| Nivathion 60 EC | 1, 2-1, 5 | Stone fruit, Pome fruit | Spraying during the growing season | 20 (2) |
| 1, 5 | Grapevine | Spraying during the growing season | 20 (2) | |
| Jetsis 2,5 EC | 02-0,45 | Olive | Spraying during the growing season | 20 (2) |
| Bermectine, EC | 0.75 –1.5 | Citrus | spraying during the growing season against larvae of the I-II generations (1st instar larvae) | 10 (1–2) |
| Tekvando Capsul SC | 0.3-0.5 | Olive | Spraying during the growing season | 20 (2) |
| OLEOLUQ, EC | 25-30 25-30 |
Apricot, Pear, Apple, Peach | spraying from autumn to the end of winter (February-March) at 10-day intervals. volume 1200-1800 l/ha | - (1-2) |
| 10-15 | Grapevine | spraying until the end of winter at 10-day intervals | - (1-2) | |
| 30-35 | Citrus | spraying during summer (June/July) or after harvest during winter, before flowering (1-2). volume 1500-2000 l/ha | 20 (1-2) | |
| 20-25 | Walnut, Hazelnut | spraying from autumn to the end of winter (February-March) at 10-day intervals | - (1-2) | |
| Boldist Delux 2,5 EC | 0,25-0.3 | Olive | Spraying during the growing season | 30 (2) |
| Navigator, SC | 0,8 | Grapevine | Spraying during the growing season | 14 (2) |
| Platform 10 EC | 0,5 | Peach | Spraying during the growing season, against each pest generation | 14 (2) |
| 0,4-0,5 | Olive | Spraying during the growing season, taking the economic threshold into account | 14 (2) | |
| MOTIVATOR 100 SC | 0,8-1,0 | Grapevine | Spraying during the growing season | 14 (2) |
| 1,5-1,9 2-2,5 | Citrus | Spraying during the growing season | 14 (2) | |
| LAINCOIL, EC | 10-30 | citrus: orange, mandarin, lemon, lime | spraying during the growing season, before fruit colouring; volume 1000-2000 l/ha | - (1) |
| Carlita 100 SC | 0,8-1,0 | Grapevine | Spraying during the growing season | 25 (2) |
| Investo 100 SC | 0,8-1,0 | Grapevine | Spraying during the growing season; nymphs and adults | 14 (2) |
| 2,0 | Citrus | Spraying during the growing season; nymphs and adults | 14 (2) | |
| Nitropol 97,6 EC | 7,5-10 | Nectarine, Apricot, Sour cherry, Pear, Plum, Apple, Peach, Sweet cherry | spraying in the winter and early spring period (February-March); volume 1000 l/ha | - (1-2) |
| 12-18 | Citrus | spraying during summer (June/July) or after harvest during winter, before flowering. volume 1200-2000 l/ha | - (1-2) | |
| 12-15 | Walnut, Almond | spraying in the winter and early spring period (February-March). volume 1500 l/ha | - (1-2) | |
| 8-12 | Olive | spraying in the winter and early spring period (February-March). volume 1200 l/ha | - (1-2) | |
| Marjinal 100 EC | 0,5-0,6 | Pome fruit, Pear, Apple | spraying during the growing season against crawlers of all pest generations | 14 (2) |
| 0,5-0,6 | Stone fruit, Nectarine, Apricot, Sour cherry, Plum, Peach | spraying during the growing season against crawlers of all pest generations | 14 (2) | |
| 0,4-0,5 | Grapevine | Spraying during the growing season | 14 (2) | |
| 0,4-0,5 | Olive | Spraying during the growing season | 14 (2) | |
| Bereshit, EW | 10-15 | Nectarine, Apricot, Pear, Plum, Apple, Peach | spraying during the growing season at bud swelling. | - (1) |
| AA Decafix, EC | 0,25-0,3 | Olive | 2 foliar sprays | 30 (2) |
| Redsunny Penta, CS | 0,24 | Olive | Spraying during the growing season | 20 (2) |
| EFDAL SUNOL 70 EO, SUMMER OIL | 18-22,5 18-22,5 12.0-15.0 |
Pear, Plum, Apple, Peach, Mulberry | spraying in summer when crawlers appear; an organophosphate product may be added. volume l/ha | 21 (1) |
| 30-37 | Citrus | Spraying in summer. spray volume 2000-2500 l/ha | 21 (1) | |
| 10 | Grapevine | Spraying in summer. spray volume 1000 l/ha | 21 (1) | |
| SPIRONN, EC | 0,4-0,5 | Olive | Spraying during the growing season | 14 (2) |
| 0,5 | Fig | Spraying during the growing season | 14 (2) | |
| 0,25-0,3 | Rose | Spraying during the growing season | 3 (2) | |
| Thiolux Xtra, WG | 3.0-06. 200-300 g/100l water. | Citrus | Spraying during the growing season. spray volume 1500- 2000 l/ha | - (2-3) |
| Hektolineum, OE | 25-30 | Pear, Plum, Apple, Peach | spraying before bud opening in spring; the air temperature should not be below 4 °C | - (1) |
| 30-45 | Citrus | spraying at the dormant stage of the plant. the air temperature should not be below 4 °C; 3-4% concentration | - (1) | |
| 10-15 | Grapevine | spraying in spring before bud opening | - (1) | |
| 20-30 10-25 |
Ornamental plants, Pear, Apple | spraying in summer when crawlers appear; an organophosphate product may be added | 21 (1) | |
| Sumi-Alpha 5 EC | 0.7-1 1.25-2.5 |
Citrus | Spraying during the growing season | 45 (2-3) |
| Brontes 2,5 EC | 0,5 | Olive | Conventional spraying during the growing season | 20 (1) |
| 0,6 | Citrus | Conventional spraying during the growing season | 30 (1) | |
| Dealton, WG | 7-10 | Citrus | spraying during the growing season before flowering, at fruit set and 10 days before harvest | - (3) |
| 1.5-3.0 l/ha | Lemon, Mandarin, Orange, Grapefruit | foliar spraying at 21-day intervals. spraying with a water volume of 500 l/ha | - (3) | |
| 5-6 | Stone fruit, Apricot, Plum, Peach | Spraying during the growing season, at the mass appearance of larvae, before flowering, at the fruit set stage and before harvest 10 days before | - (3) | |
| 5 | Grapevine | spraying during the growing season, before flowering, at the pea-size berry stage and 10 days before harvest | - (3) | |
| 5 | Fig | spraying during the growing season as soon as larvae appear en masse, before flowering, at fruit set and 10 days before harvest | - (3) | |
| 7-10 | Citrus | spraying during the growing season as soon as larvae appear en masse, before flowering, at fruit set and 10 days before harvest | - (3) | |
| 20 ml per 1 l | indoor ornamental plants | spraying during the growing season as soon as pests appear en masse and then according to pest numbers | - (3) | |
| 0.75-1.5 | Citrus | Spraying during the growing season i-generation ii against larvae | 7 (1-2) | |
| 6–8 kg/ha 60 – 80 g/10l water | Grapevine | spraying 8-10 days after the start of moth flight, against each generation at 5-7-day intervals. volume 600-1000 l/ha; 2-5 l per vine (depending on vine variety and age) | 5 (2) | |
| Bio-Die®, AE | 1.0-2.0 l/ha | Grapevine | foliar spraying at 21-day intervals. spraying with a water volume of 500 l/ha | - (3) |
| 1.0-2.0 l/ha | Lemon, Mandarin, Orange, Grapefruit | spraying with a water volume of 500 l/ha | - (3) | |
| Bb-Protec®, WP | 600-1000 g/ha in 400-600 l water/ha depending on tree size and degree of infestation | Grapevine | spray trees with full coverage; contact with the pest is preferable for maximum effect. to optimise efficacy, apply the product at an early stage of infestation. repeat spraying every 10-14 days or use in IPM. at least three sprays are recommended. to achieve a higher level, a high spray volume is preferable on large trees, or at high pest infestation. | - (3) |
| 600-1000 g/ha in 600-800 l water/ha depending on tree size and degree of infestation | hazelnut, almond, cashew, walnut | spray trees with full coverage; contact with the pest is preferable for maximum effect. to optimise efficacy, apply the product at an early stage of infestation. repeat spraying every 10-14 days or use in IPM. at least three sprays are recommended. to achieve a higher level, a high spray volume is preferable on large trees, or at high pest infestation. first treatment is carried out after mass hatching of nymphs: in the Colchis lowland in early June, in higher zones somewhat later. | - (3) | |
| 600-1000 g / 800-1000 l water/ha depending on tree size and degree of infestation | Pome fruit, Pear, Apple | spray trees with full coverage; contact with the pest is preferable for maximum effect. spray when fruit moth activity peaks or when egg-laying or larvae are first observed. repeat spraying every 10-14 days or use in an IPM programme. to achieve a higher level, a high spray volume is preferable on large trees; at least three sprays are recommended. or at high pest infestation. | - (3) | |
| AA Paraffinoil, EC | 1-1,25 | Apple | Spraying during the growing season | 21 (2) |
| 0,75-1,0 1-2,25 | Pear | Spraying during the growing season | 21 (2) | |
| 1,5-1,9 | Citrus | Spraying during the growing season | 14 (2) | |
| 2-2,5 | Citrus | Spraying during the growing season | 14 (2) | |
| AA Triton, SC | 10-15 | Grapevine | spraying until the end of winter at 10-day intervals. | 20 (1-2) |
| 30-35 | Citrus | spraying during summer (June-July) or after harvest during winter, before flowering (1-2); volume 1500-2000 l/ha | 20 (1-2) | |
| 20-25 | Walnut, Hazelnut | spraying from autumn to the end of winter (February-March) at 10-day intervals. | 20 (1-2) | |
| Opra, EC | 0,2-0,3 | Olive | spraying by conventional technology during the growing season | 30 (2) |
| Dextrole, EC | 3,75-15 | Pear, Apple | spraying in spring, before bud opening | - (1) |
| 3,75-15 | Apricot, Plum, Peach, Persimmon, Sweet cherry, Kiwi | spraying in spring, before bud opening | - (1) | |
| 3,75-15 | Grapevine | spraying in spring, before bud opening | - (1) | |
| 10-30 | Citrus, Walnut, Hazelnut, Almond, Pistachio | spraying before fruit colouring begins | - (1) | |
| Dicaprion, EC | 0,3-0,7 | Citrus | spraying during the growing season taking into account economic thresholds of harmfulness | 14 (1-2) |
| INFISS EC | 0,4 | Olive | Spraying during the growing season | 20 (2) |
| Magnat, OD | 0,3-0,4 | Pear, Apple | Spraying during the growing season | 21 (2) |
| 0,3-0,4 | Grapevine | Spraying during the growing season | 14 (2) | |
| 0,3-0,4 | Citrus | Spraying during the growing season | 21 (2) | |
| DELTADOG, EC | 0,25-0,3 | Olive | Spraying during the growing season | 30 (2) |
| Efdal Mectin, 18 EC | 0.75-1.5 | Citrus | spraying during the growing season according to the economic threshold, from the first egg-laying as soon as mites appear; spraying during the growing season against I-II generation larvae (1st instar larvae) | 7 (1-2) |
| Sunprox 100 EC | 0,4-0,5 | Olive | Spraying during the growing season, taking the economic threshold into account | 14 (2) |
| Vertimec 018 EC | 0.75-1.5 | Citrus | spraying during the growing season against larvae of the I-II generations (1st instar larvae) | 2 (1-2) |
| Actara 25 WG | 0.9 | Flowers | watering the soil under plants at 30-40 cm height | 20 (1) |
| Plant Oleo, EC | 3,75-15 | Pome fruit, Medlar, Pear, Quince | Spraying during the growing season, before flowering spray volume 500-1000 l/ha | - (1) |
| 3,75-15 | Stone fruit, Nectarine, Apricot, Cherry plum, Sour cherry, Plum, Peach, Sweet cherry | Spraying during the growing season, before bud break spray volume 500-1000 l/ha | - (1) | |
| 10-30 | Nut crops, Walnut, Hazelnut, Pistachio | spraying during the growing season before fruit colouring begins; volume 1000-2000 l/ha | - (1) | |
| 3,75-15 | Grapevine | Spraying during the growing season, before flowering spray volume 500-1000 l/ha | - (1) | |
| 10-30 | citrus: orange, mandarin, lemon, lime, grapefruit | spraying during the growing season before fruit colouring begins; volume 1000-2000 l/ha | - (1) | |
| 3,75-15 | persimmon, persimmon (korolyok) | spraying during the growing season before fruit colouring begins; volume 1000-2000 l/ha | - (1) | |
| Chemol, EC | 20-25 5-7 |
Pear, Apple | Spraying in winter spraying in summer | 20 (1-2) |
| 25-35 5-7 |
Nectarine, Apricot, Sour cherry, Plum, Peach | Spraying in winter spraying in summer | -(1) 20(1-2) | |
| 20-25 5-7 |
Grapevine | Spraying in winter spraying in summer | 20 (1-2) | |
| 25-30 5-7 |
Walnut, Hazelnut, Almond | Spraying in winter spraying in summer | 20 (1-2) | |
| 25-35 5-7 |
Citrus | Spraying in winter spraying in summer | -(1) 20(1-2) | |
| 25-30 5-7 |
Olive | Spraying in winter spraying in summer | -(1) 20(1-2) | |
| 12-18 | ornamental plants (rose, oleander) | Spraying in winter | 20- (1-2) | |
| 20-25 5-7 |
Pear, Apple | Spraying in winter spraying in summer | 20 (1-2) | |
| 25-35 5-7 |
Nectarine, Apricot, Sour cherry, Plum, Peach | Spraying in winter spraying in summer | -(1) 20(1-2) | |
| 20-25 5-7 |
Grapevine | Spraying in winter spraying in summer | 20 (1-2) | |
| 25-30 5-7 |
Walnut, Hazelnut, Almond | Spraying in winter spraying in summer | 20 (1-2) | |
| 25-35 5-7 |
Citrus | Spraying in winter spraying in summer | -(1) 20(1-2) | |
| 25-30 5-7 |
Olive | Spraying in winter spraying in summer | -(1) 20(1-2) | |
| 12-18 | ornamental plants (rose, oleander) | Spraying in winter | 20- (1-2) | |
| Transform WG | 0,05-0,07 0,15-0,2 0,15—0,2 0,1-0,15 0,1 |
Citrus | spraying during the growing season: an adjuvant is added; paraffin mineral oil is added; a pyrethroid is added | 7 (2) |
| ABAMET, EC | 0,75-1,25 | Citrus | spraying during the growing season taking into account economic thresholds of harmfulness | 2 (1-2) |
| TRELON 65 EC | 1,2-1,5 | Grapevine | Spraying during the growing season | 7 (2) |
| Insacar, EC | 0,3-0,4 0,3-0,6 |
Peach | Spraying during the growing season ist and iind generation against larvae | 30 (2) |
| 0,6-1,0 | Citrus | Spraying during the growing season ist and iind generation against larvae | 30 (2) | |
| % 65 Malathion EM, EC | 1,2-1,5 | Stone fruit, Pome fruit | Spraying during the growing season | 20 (2) |
| 1,5 | Grapevine | Spraying during the growing season | 20 (2) | |
| Bronx 98 % EC | 10-12 | Pear, Apple | spraying in the winter and early spring period (February-March). volume 1000-1200 l/ha | 20 (1-2) |
| 9-12 | Grapevine | spraying in the winter and early spring period (February-March). volume 1000 l/ha | 20 (1-2) | |
| 15-20 | Nut crops | spraying in the winter and early spring period (February-March); volume 1200 l/ha | 20 (1-2) | |
| 11-15 | Citrus | spraying during summer (June/July) or after harvest during winter, before flowering. volume 1200 l/ha | 20 (1-2) | |
| Surround WP | pome fruit | 20-50 kg/ha | spraying during the growing season: first, rate 50 kg/ha, when fruit size is about 20-25 mm, or within 2-3 days if high temperatures (above 32 °C) are expected. second spray: rate 30 kg/ha, after 21-28 days. third spray: rate 20 kg/ha, after 21-28 days. stop spraying 45 days before harvest. | 14 (3) |
| stone fruit (sweet cherry, sour cherry) | 30 kg/ha | spraying 14-21 days after harvest. | 14 (1) | |
| citrus | 30-50 kg/ha | spraying during the growing season when fruit size is 20 mm; continue during the summer at 21-28-day intervals when the temperature is above 28 °C | 14 (2) | |
| grapevine (wine grapes) | 25-30 kg/ha | spraying during the growing season 2 times; the rate depends on whether green operations have been carried out. if green operations have been carried out, rate: 20 kg/ha; repeat treatment after 14-21 days. if green operations have not been carried out, rate: 30 kg/ha | 14 (2) | |
| Astral, EC | 0,2 | Citrus | Spraying during the growing season | 7 (1-2) |
| Confidor SL 200 | 0.5-1.25 | Citrus | spraying during the growing season taking into account economic thresholds of harmfulness. volume rate 2000-2500 l/ha | 30 (1-4) |
| Movento SC 100 | 0.75-1, 5 | Grapevine | Spraying during the growing season | 14 (2) |
| 0,75-1 1-2,25 |
Apple | Spraying during the growing season | 21 (2) | |
| 0,75-1 1-2,25 |
Pear | Spraying during the growing season | 21 (2) | |
| 1, 75-2, 25 | Citrus | Spraying during the growing season | 14 (2) | |
| Applaud 25 SC | 2-3 | Citrus | Spraying during the growing season against 1-2 instar larvae from flowering until fruit ripening | 25 (1) |
| 2 | Olive | Spraying during the growing season against 1-2 instar larvae | 45 (1-2) | |
| Gangnam, EC | 0,3-0,4 | Peach | Spraying during the growing season ist and iind generation against larvae | 30 (2) |
| 0,6-1,0 | Citrus | Spraying during the growing season ist and iind generation against larvae | 30 (2) |