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Psyllids

Psyllidae

Products against psyllids

66 products with valid registration, according to the State Catalogue of Pesticides of Georgia.

ProductRateCropMethod and timing of treatmentPre-harvest interval, days (treatments)
Insectoil Key, EC 9,5--19 Nectarine, Apricot, Sour cherry, Pear, Plum, Apple, Peach spraying from autumn to the end of winter (February-March) at 10-day intervals. volume 1200-1800 l/ha; the product must not be used on damaged plants or during rain 20 (1-2)
EKO OIL SPRAY, EW 18-24 25-30 Pear, Apple, Quince spraying in early spring (February-March) at 10-12-day intervals with a 2% working solution. volume 1200 l/ha; the product must not be used on damaged plants or during rain; spraying in winter. volume 1000 l/ha 20 (1-2)
18-24
25-30
Nectarine, Apricot, Sour cherry, Plum, Peach spraying in early spring (February-March) at 10-12-day intervals with a 2% working solution. volume 1200 l/ha; spraying in winter. volume 1000 l/ha 20 (1-2)
Best Siper 25 EC 0.25-0.35 Pear, Apple Spraying during the growing season 25 (3)
Kral 250 EC 0.2-0.35 Pear, Apple Spraying during the growing season 25 (3)
DERAST 20 WP 1,0 Pear Spraying during the growing season - in spring, 70-80 % at larval hatching and in summer 7 (2)
Jetsis 2,5 EC 0.45-1.0 Pear, Apple Spraying during the growing season 30 (2)
Ritmus, EC 0,3-0,5 Pear, Apple Spraying during the growing season 30 (2)
Bermectine, EC 0.75–
1.5
Pear During the growing season as soon as the pest appears 3 (1–2)
Deltharin 2,5 EC 0.5-1.0 Pear, Apple Spraying during the growing season 30 (2)
POTEGON 20 SP 0,2 Pistachio Spraying during the growing season 14 (1)
OLEOLUQ, EC 25-30
25-30
Apricot, Pear, Apple, Peach spraying from autumn to the end of winter (February-March) at 10-day intervals. volume 1200-1800 l/ha - (1-2)
DEKAGARD 25 EC 0.5-1.0 Pear, Apple Spraying during the growing season 30 (2)
Boldist Delux 2,5 EC 0.5-0,6
0,5
Pear, Apple Spraying during the growing season 30 (2)
0.3 Pistachio Spraying during the growing season 30 (2)
Ancora 5 EC 0,3-0,8 Pistachio Spraying during the growing season 30 (2)
Meltolan 20 WP 1,0 Pear Spraying during the growing season - in spring, 70-80 % at larval hatching and in summer 7 (2)
Isoldesis 2,5 EC 0.5-1.0 Pear, Apple Spraying during the growing season 30 (2)
Organza, SC 0,2-0,5 Apple Spraying during the growing season. spray volume 800 – 1500 l/ha 14 (4)
Navigator, SC 1,0 Pear Spraying during the growing season 21 (2)
Spectrum DUO, EC 0,3-0,7 Nut crops Spraying during the growing season 20 (1-2)
Spector 20 SP 0,16-0,2 Pistachio Spraying during the growing season 7 (1)
Decis Expert EC 100 0,12 Medlar, Pear, Apple, Quince Treatment of the crop when the pest appears and at 14-day intervals 7 (2)
0,08-
0,13
Medlar, Pear, Apple, Quince Treatment of the crop when the pest appears and at 14-day intervals 7 (2)
MOTIVATOR 100 SC 1,0 Pear Spraying during the growing season 21 (2)
Carlita 100 SC 1,0 Pear Spraying during the growing season 21 (2)
No-Fly 20 SP 0,16-0,2 Pistachio Spraying during the growing season 7 (1)
Siltan 25 EC 0,2-0,24 Pear Spraying during the growing season 25 (1)
0,2-0,25 Pistachio spraying during the growing season; the first spray should be done when the pest has damaged 20% of the leaves 20 (2)
Investo 100 SC 1,0 Pear Spraying during the growing season; nymphs and adults 21 (2)
1,0 Pear Spraying during the growing season; nymphs and adults 21 (2)
V-Mamba, EC 0,15 Alfalfa Spraying during the growing season. spray volume 200-400 l/ha 10 (2)
Nitropol 97,6 EC 7,5-10 Nectarine, Apricot, Sour cherry, Pear, Plum, Apple, Peach, Sweet cherry spraying in the winter and early spring period (February-March); volume 1000 l/ha - (1-2)
Bereshit, EW 10-15 Nectarine, Apricot, Pear, Plum, Apple, Peach spraying during the growing season at bud swelling. - (1)
AA Decafix, EC 0,5 Pear 2 foliar sprays 30 (2)
0,3 Pistachio 2 foliar sprays 30 (2)
Redsunny Penta, CS 0,24 Olive Spraying during the growing season 20 (2)
MICROCROPS WG 0, 6-0, 9 Pear, Apple Spraying during the growing season 14 (2)
EFDAL TEBUSAI, WP 1,2-1.5 Pear Two sprays during the growing season in spring 70-80% at larval hatching and in summer 14 (2)
EFDAL SUNOL 70 EO, SUMMER OIL 18-22,5
18-22,5
12.0-15.0
Pear, Plum, Apple, Peach, Mulberry spraying in summer when crawlers appear; an organophosphate product may be added. volume l/ha 21 (1)
SPIRONN, EC 0,5-0,6 Pear spraying during the growing season against crawlers of all pest generations 14 (2)
Hektolineum, OE 25-30 Pear, Plum, Apple, Peach spraying before bud opening in spring; the air temperature should not be below 4 °C - (1)
Brontes 2,5 EC 0,6 Pear Conventional spraying during the growing season 20 (1-2)
Dealton, WG ,75 0 spraying in the period before flowering; volume 600-800 l/ha 30 (1)
0.75-1.5 Pear Spraying during the growing season as soon as pests appear. 7 (1-2)
5-6 Stone fruit, Apricot, Plum, Peach Spraying during the growing season, at the mass appearance of larvae, before flowering, at the fruit set stage and before harvest 10 days before - (3)
0.08+125 ml summer oil Pistachio Spraying during the growing season 14 (2-3)
AA Paraffinoil, EC 0,75-1,0 Pear Spraying during the growing season 21 (2)
0,75-1,0 Apple Spraying during the growing season 21 (2)
AA Triton, SC 25-30 Pear, Apple spraying from autumn to the end of winter (February-March) at 10-day intervals. the product must not be used on damaged plants or during rain. volume 1200-1800 l/ha 20 (1-2)
25-30 Apricot, Peach spraying from autumn to the end of winter (February-March) at 10-day intervals. the product must not be used on damaged plants or during rain. volume 1200-1800 l/ha 20 (1-2)
Opra, EC 0,095 Apple By conventional technology spraying during the growing season 30 (2)
- Apple spraying during the growing season using thermal fogging technology. 0.104 l of product is dissolved in 2.5 l of diesel 30 (2)
0,095 Pear By conventional technology spraying during the growing season 30 (2)
Integral 5 EC 0.4-0,8 Hazelnut, Pistachio Spraying during the growing season 30 (2)
Mekar, МE 0,75-1,5 Pear, Apple Spraying during the growing season, spray volume 1200-1600 l/ha 2 (2)
Liner WG 0,2-0,35 Citrus Spraying during the growing season 7 (2-3)
0,1-0,5 root vegetables (carrot, beet, potato) Spraying during the growing season 7 (2-3)
0,2-0,35 Pome fruit, Pear, Apple Spraying during the growing season 14 (2-3)
Harpun, EC 1 Pear spraying from complete petal fall to fruitlets of 10-20 mm. volume 600-1000 l/ha 3 (1)
Croshe , WP 1,0 Peach spraying during the growing season, when almost all eggs laid by the overwintered pest have hatched, II and III stage nymphs appear and 15% of shoots are infested 7 (2)
Rabilox 800 EC 15-18 Pear spraying in spring, when almost all eggs laid by overwintered adults have hatched, second- and third-instar nymphs are present and more than 15% of shoots are infested 20 (1-2)
Efdal Pinos, SC 0.08 +125 ml summer oil Pistachio Spraying during the growing season 14 (2-3)
INFISS EC 0,6 Pear Spraying during the growing season 20 (1-2)
DELTADOG, EC 0,5 Pear Spraying during the growing season 30 (2)
0,3 Pistachio Spraying during the growing season 30 (2)
Alopec, EC 0, 75 Pear Spraying during the growing season mites and as soon as pests appear 7 (1-2)
Vertimec 018 EC 0.18 Pear, Apple Spraying during the growing season as soon as pests appear at 7-14-day intervals 3(1-2) 3(2)
Actara 25 WG 0,3-0,4 Pear Spraying during the growing season: before flowering and after flowering. spray volume 800-1200 l/ha 60 (2)
0.14
0,2-0,3
Apple Spraying during the growing season: before flowering and after flowering. spray volume 800-1200 l/ha 60 (1)
ABC Super, WG 0,25 Pear Spraying during the growing season as soon as the pest appears 5 (2)
Plant Oleo, EC 3,75-15 Stone fruit, Nectarine, Apricot, Cherry plum, Sour cherry, Plum, Peach, Sweet cherry Spraying during the growing season, before bud break spray volume 500-1000 l/ha - (1)
ACS Pasha 25 EC 0,2-0,24 Pear Spraying during the growing season 7 (2)
0,2-0,25 Pistachio spraying during the growing season; the first spray should be done when the pest has damaged 20% of the leaves 7 (2)
CONTEST, EC 0, 75-1, 0 Pear Spraying during the growing season as soon as pests appear 14 (1-3)
Bronx 98 % EC 10-12 Pear, Apple spraying in the winter and early spring period (February-March). volume 1000-1200 l/ha 20 (1-2)
8-12 Apricot, Sour cherry, Plum, Peach, Pistachio, Sweet cherry, Almond spraying in the winter and early spring period (February-March). volume 1000-1200 l/ha 20 (1-2)
Surround WP citrus 30-50 kg/ha spraying during the growing season when fruit size is 20 mm; continue during the summer at 21-28-day intervals when the temperature is above 28 °C 14 (2)
berry crops 25 kg/ha spraying in summer at very high temperatures, before fruit formation. 14 (1)
pome fruit 20-50 kg/ha spraying during the growing season: first, rate 50 kg/ha, when fruit size is about 20-25 mm, or within 2-3 days if high temperatures (above 32 °C) are expected. second spray: rate 30 kg/ha, after 21-28 days. third spray: rate 20 kg/ha, after 21-28 days. stop spraying 45 days before harvest. 14 (3)
PASSAT 5 EC 0,16-0,2 Pistachio Spraying during the growing season 20 (2)
EFDAL LAMTORIN 5 EC 0.4-0,8 Pistachio Spraying during the growing season 30 (2)
AA TEBU 20 WP 0,375-0,5 Pear, Apple Spraying during the growing season 7 (2)
0,375-0,5 Nectarine, Plum, Peach Spraying during the growing season 7 (2)
Astral, EC 0,15-0,2 Pear, Apple Spraying during the growing season 14 (1-2)
Confidor SL 200 0.2-0.3 Apple Spraying during the growing season 20 (2)
Movento SC 100 0,75-1
1-2,25
Apple Spraying during the growing season 21 (2)
0,75-1
1-2,25
Pear Spraying during the growing season 21 (2)
Seldony 20 WP 1,2 Pear Two sprays during the growing season in spring 70-80% at larval hatching and in summer 14 (2)