Product finder

Biological products for leafy vegetables

Products registered in Georgia with application regulations, analogues by active ingredient and sellers.

3 products

Amylo-X LC, SC

Bacillus amyloliquefaciens subsp. plantarum strain D747, 5% spores (w/w), corresponding to, 1×1010 CFU/g

Certis USA LLC

Grapevine, Pome fruit, Fruit trees, Stone fruit, Kiwi +28

until 11.2029

Littovir®, SC

Spodoptera littoralis nucleopolyhedrovirus isolate BV-0005, SpliNPV BV-0005, 5x1011 OB/L (baculovirus, 520 g/l

Andermatt Biocontrol Suisse AG

Tomato, Pepper, Eggplant, Beet, Lettuce +4

until 02.2029

VitiSan®, SP

Potassium bicarbonate, 994.9 g/kg

Biofa GmbH.

Pome fruit, Stone fruit, Fruit trees, Grapevine, Asparagus +6

until 03.2029

Questions and answers

Which biological products for leafy vegetables are approved in Georgia?
According to the State Register of Georgia as of 28.10.2026, 3 products are registered, including: Amylo-X LC, SC, Littovir®, SC, VitiSan®, SP.
Which active ingredients are most common in these products?
Spodoptera littoralis nucleopolyhedrovirus isolate BV-0005, SpliNPV BV-0005, 5x1011 OB/L (baculovirus, Potassium bicarbonate, Bacillus amyloliquefaciens subsp. plantarum strain D747, 5% spores (w/w), corresponding to.
Where can I find the application rate and pre-harvest interval?
On each product page, in the “Application regulations” section: crop, target, application rate, number of treatments, pre-harvest interval and re-entry period, as approved in the regulations.